CONTENTS
SECTION | PARAGRAPH | ITEM | PAGE |
I. INSTALLATION INSTRUCTIONS |
|
| 3 |
| 1 | Installation | 3 |
| 2 | Clearances | 3 |
| 3 | Gas Connection | 3 |
| 4 | Burners | 4 |
| 5 | Radiant Units | 4 |
| 6 | 4 | |
| 7 | Grease Drawer & Water Pans | 5 |
| 8 | Griddle Plate | 5 |
| 9 | Smoker Boxes | 5 |
| 10 | Lighting Instructions | 5 |
| 11 | Additional Instructions | 6 |
| 12 | Installation with Casters | 6 |
II. OPERATING INSTRUCTIONS |
|
| 6 |
| 1 | Lighting Instructions | 6 |
| 2 | Broiling | 6 |
III. MAINTENANCE |
|
| 7 |
| 1 | Service | 7 |
| 2 | Care and Cleaning | 7 |
IV. ILLUSTRATIONS |
|
| 8 & 9 |
V. REPLACEMENT PARTS |
|
| 8 |
VI SERVICE CENTERS |
|
| 8 |
VII. WARRANTY |
|
| 11 |
NOTE: Description of Model numbers and Definition of Prefixes used throughout this manual are shown below:
| MODEL DEFINITION |
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|
|
|
| |
F = Floor Model | C = Counter Top Model |
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| L = Low Profile Model | |||
R = Radiant Type | GS = |
|
| H = |
| ||
| MODEL SIZES |
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| |
(F, C, L) Width (R, GS)- (H) | 24 | 30 | 36 | 48 | 60 | 72 | 84 |
Number of Burners | 5 | 6 | 8 | 11 | 14 | 17 | 20 |
| BTU/hr (x 1,000) (North America) |
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| ||
Standard | 75 | 90 | 120 | 165 | 210 | 255 | 300 |
90 | 108 | 144 | 198 | 252 | 306 | 360 |
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