Bakers Pride Oven CO11 manual Simple, Reliable, User Friendly Controls, Power-On Indicator Light

Simple, Reliable, User Friendly Controls

Standard Solid State Rotary Controls

Power-On Indicator Light

Let’s you know at a glance that the oven is on.

Rotary Fan Controls

Easy to use 4-position rotary fan control features a position for every essential operation.

Low-Fan speed is ideal for delicate baking and holding, while the

High-Fan speed is perfect for roasting, a la carte and high volume cooking.

The Cool Down function lowers temperatures for quick menu changes or cleaning.

Temperature-Ready Indicator Light

Eliminates guesswork and ensures proper cooking temperatures are reached before starting the cook cycle.

The light goes off when set temperature is achieved.

Temperature Controls

Thermostatic temperature controls are accurate to ± 5° F for precision baking.

Temperatures range from 150° F (65° C) to 550° F (288° C).

Oven Lights

This momentary switch with two lights allows a quick look inside without opening the oven thus maintaining temperature and moisture levels.

Power-On Indicator Light

Rotary Fan Controls

Temperature-Ready Indicator Light

Temperature Controls

Oven Light Momentary Switch

60-Minute Timer

Steam Injection

60-Minute Timer

Our audible continuous-ring timer with MANUAL shut-off saves you money by ensuring that product is not lost by overcooking in busy and noisy kitchens.

Steam/Moisture Injection

This optional feature is ideal for baking old-world crusty breads and bagels, oven baked french fries & chicken nuggets.

Computer Controls

Optional, electronic, programmable controls allow for basic time & temperature programming for pre- determined menu items, cook & hold functions, plus manual override for a lá carte items and manually operated stem injection.

30 Pine Street • New Rochelle, NY 10801
914 / 576 - 0200 • fax: 914 / 576 - 0605
US & Canada: 1-800-431-2745	BAKERS
www.bakerspride.com • sales@bakerspride.com	PRIDE