COUNTERTOP GAS

 

GRIDDLE AND

BAKERS

RADIANT

PRIDE

CHAR BROILER

Model XX-4BG

(Grilling Position)

Model XX-4BG

(Griddle tilts up 90° for Char Broiling)

GAS CHAR BROILERS

G

 

 

￿Model XX-4BG

STANDARD FEATURES

￿Spring balanced, feather-touch, heavy duty tilting breakfast griddle

￿Cast iron top grates for broiling

￿18,000 BTU/HR per burner with independently operated control valves

￿72,000 BTU/HR natural or propane gas — model XX-4BG

￿All stainless exterior finish

￿Low profile, countertop design — only 13 1/4” to broiling/grilling surface

￿Stainless steel slide-out grease drawer/water pans and 4” legs

￿Stainless steel radiant heat deflectors with flame guards

￿3/4” (19mm) NPT rear gas connection and pressure regulator

￿Limited one year parts and labor warranty

SPECIFICATIONS

Countertop gas radiant char broiler with spring balanced, feather- touch, heavy duty tilting breakfast griddle designed for broiling or grilling in one unit.

Exterior is all stainless steel. Front grease trough, slide out stainless steel water pan/grease drawer and 4” (102mm) chrome plated adjustable legs are standard. The tilting breakfast griddle is 1/4” (7mm) cold rolled steel. Interior combustion chamber is fabricated of 11 gauge and 16 gauge HRS and hand welded to form a single unit.

The XX-4BG features four 24” long, 18,000 BTU/HR, independently controlled, clog-proof, high efficiency burners.

14 Gauge, 300-series stainless steel radiant heat deflectors are placed directly above each burner for even heat transfer to the broiling surface and breakfast griddle. Cast iron radiants are optional.

Flame guards are attached to the underside of each burner to prevent direct contact of grease and flames.

Top grates are cast iron with channels to direct grease to front trough. Grates are 6” (152mm) wide by 23 3/4” (603mm) long with 3/4” (19mm) rib spacing, while several grate types are optional and may be mixed and matched.

OPTIONS & ACCESSORIES

￿Stainless steel front-mounted work deck with or without sauce pan cut-outs

￿Richlite front mounted work deck with or without sauce pan cut-outs

￿Cast iron radiants

￿Cast iron burners

￿Stainless steel equipment stand with or without casters

￿Meat grates, fish grates and/or floating rod grates

￿Char broiler and grilling utensils

￿Gas connector hoses

￿Removable splash guards

CERTIFICATIONS

DESIGN

®

CERTIFIED

CER TIFIED

BAKERS PRIDE OVEN COMPANY, INC.

BAKERS

30 Pine Street, New Rochelle, NY 10801

Continuous product improvement is a policy of Bakers Pride Oven Company.

914/576-02001-800-431-2745 • fax 914/576-0605

Therefore, specifications and design are subject to change without notification

PRIDE

 

 

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Bakers Pride Oven XX-4BG specifications Standard Features, Specifications, Options & Accessories, Certifications

XX-4BG specifications

The Bakers Pride Oven XX-4BG is a top-tier commercial cooking appliance designed for eateries that demand efficiency, precision, and high-quality performance. Designed with the needs of pizzerias, bakeries, and restaurants in mind, this oven embodies the qualities that busy kitchens require to optimize their operations.

One of the standout features of the Bakers Pride Oven XX-4BG is its impressive baking capacity. With four spacious decks, this oven can accommodate multiple trays simultaneously, allowing chefs to increase their output without sacrificing quality. Each deck is constructed from durable materials capable of withstanding high temperatures, ensuring longevity and consistent performance.

At the heart of the XX-4BG lies its state-of-the-art heating technology. The oven is equipped with powerful gas burners that provide rapid preheating and precise temperature control. This capability is crucial for achieving the perfect crust on pizzas and evenly baked goods. The intuitive thermostat ensures that temperatures remain stable, enabling users to achieve consistent results with each use.

Another key characteristic of the Bakers Pride Oven XX-4BG is its innovative design. The firebrick deck is specially engineered to retain heat and distribute it evenly, which reduces cooking time while enhancing the overall quality of the food. The oven also features an easy-to-clean design, with removable crumb trays and a smooth exterior that allows for quick maintenance.

The XX-4BG model is built with energy efficiency in mind. Its insulation minimizes heat loss, leading to lower gas consumption while maintaining peak performance. This eco-friendly aspect makes it a smart investment for businesses looking to reduce operational costs without compromising on the quality of their offerings.

Safety is another priority in the design of the Bakers Pride Oven XX-4BG. The unit includes an easy-to-use control panel with safety features designed to prevent overheating and ensure safe operation. This attention to detail provides peace of mind for restaurant owners and staff alike.

In summary, the Bakers Pride Oven XX-4BG is a commercial-grade oven that excels in performance, durability, and efficiency. Its advanced heating technology, spacious design, and user-friendly features make it an indispensable asset for any high-volume kitchen that values quality and consistency in its baked goods. With the XX-4BG, culinary professionals can deliver exceptional results that keep customers coming back for more.