Important Note: To assure sufficient air supply and circulation to the condensing unit, a minimum clearance of 12" above the grill and 3" on each side and back of the cabinet must be provided (see figure 1). If necessary, special venting or air supply ducts must be installed by the installer for this purpose. Do not at any time obstruct the grill area in front of the cabinet in any way, and never place or store anything on top of the cabinet machine compartment. These rules are essential for maximum cooling capacity and long life of refrigeration parts.

FIGURE 1

MINIMUM CLEARANCE DIMENSIONS

FLOOR LOADS

The floor at the final location site must be level, free of vibration and strong enough to support the total combined weights of your new model plus the maximum product load which might be placed into it. A fully loaded reach-in or roll-in model may reach 2,000 - 3,000 pounds. To estimate the possible product load weight, assume that each cubic foot of storage space weighs approximately 35 pounds. Multiply 35 pounds by the amount of cubic feet in the cabinet and obtain the product load weight. For example, a 20 cubic foot refrigerator can hold approximately 700 pounds of product (35 x 20) and assuming the refrigerator itself weighs 300 pounds, the total combined weight of cabinet and product is approximately 1000 pounds. Therefore, the floor in this example must be capable of supporting up to 1000 pounds.

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Bally Refrigerated Boxes Refrigerators/Freezers/Warmers manual Floor Loads, Minimum Clearance Dimensions
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Refrigerators/Freezers/Warmers specifications

Bally Refrigerated Boxes is a prominent name in the realm of commercial refrigeration, specializing in high-quality refrigerators, freezers, and warmers designed for a variety of food service environments. With a commitment to innovation and efficiency, Bally’s products cater to the needs of restaurants, catering businesses, and food retailers, ensuring that perishable goods are stored at optimal temperatures while maintaining quality.

One of the standout features of Bally Refrigerated Boxes is their versatility. Their product line includes reach-in refrigerators and freezers, undercounter units, and pass-through models, allowing businesses to choose the best fit for their kitchen layout and operational requirements. This versatility is complemented by a variety of sizes and configurations, enabling users to maximize storage space while keeping products accessible.

Energy efficiency is a central focus of Bally’s design philosophy. Many models are equipped with advanced insulation technology and energy-efficient compressors, which significantly reduce energy consumption without compromising performance. This not only leads to lower operational costs but also aligns with modern sustainability goals, helping businesses minimize their environmental footprint.

Bally Refrigerated Boxes also incorporate state-of-the-art temperature control systems. These units often feature digital temperature displays, which allow for precise monitoring and easy adjustments. Some models are equipped with smart technology that can send alerts in case of temperature fluctuations, ensuring that products are always kept within safe limits.

Durability is another hallmark of Bally products. Constructed from high-quality stainless steel, both the interiors and exteriors are designed to withstand the rigorous demands of commercial kitchens. This material not only enhances the longevity of the units but also makes them easy to clean, promoting hygiene in food storage environments.

Moreover, user-friendly designs are a priority, with thoughtfully arranged interior shelving options that cater to various product sizes and shapes. The user experience is enhanced with features such as LED lighting, which provides excellent visibility while being energy-efficient.

In conclusion, Bally Refrigerated Boxes' refrigerators, freezers, and warmers are built to deliver on performance, efficiency, and durability. With a wide range of options tailored to commercial needs, their innovative technology and design characteristics make them a reliable choice for any food service operation. Professionals in the industry can trust Bally to not only meet but exceed their refrigeration and warming requirements, ensuring that food safety and quality remain paramount.
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