Before first use
This oven should be cleaned before first use and after each use thereafter. See pages 22 – 27 for full cleaning and maintenance instructions.
oIMPORTANT: Before use, this appliance must have water put into its water jug. Do not use distilled water, or any other fluids. Do not fill past the ‘MAX’ mark.
oOpen the oven door and remove the water jug, which is located on the right of the appliance.
oRemove the jug cover and pour in clean cold water.
o
Oven steam clean function
To remove any residue from the oven that may have been left from the manufacturing process, you should select the ‘Clean’ function. The temperature is automatically set to 100°C.
oPress the ON/OFF (power) 
button.
o Press the “Clean” 
button.
oThe clean symbol 
and a speed indicator 
will appear on the digital display.
oPress 
to confirm.
oIt is perfectly normal for a smell to be produced during this process.
oYou should make sure that any windows in the room are left open during this process.
oThe cleaning cycle will take approximately 30 minutes and a buzzer will sound once it has finished.
oHalf opening the door to allow the oven to cool more quickly. Be careful when opening the oven door because of hot steam.
oWe would also recommend cleaning all accessories with normal soap and water.
oWhen the cleaning cycle is finished, use a damp soft cloth or damp
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