FREEZING FRESH FOOD
Freezing capacity of your appliance in a 24 hours period is 20 kg (44 lb). Never exceed this maximum capacity.
If large amounts of fresh food is going to be frozen, press the fast freeze button ideally 8 hrs. before putting the fresh food in the freezer.
It is strongly recommended to leave fast freeze button on for 24 hrs. to freeze the maximum amount of fresh food declared as the freezing capacity.
When fast freeze button is on
You may place fresh food to be frozen in any part of the freezer. Do not close air flow channels while looding.
Take special care not to mix frozen food and fresh food.
Compartments other than the | 2 | ||
fast freeze compartments shown | |||
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with (1) should only be used for |
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storage of frozen food shown |
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with (5, 6 and 7). Ice bank (3) | 1a | ||
has been specially designed to | |||
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make and store ice cubes (See | 3 | ||
Making Ice Cubes). | 1b | ||
1. | Fast freeze compartments |
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| 1a.Lift up flap | 7 | |
2. | 1b.Drop down flap |
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Indicator light lens | 6 | ||
3. | Ice bank | ||
4. | Ice cube tray |
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5. | Standard drawers |
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6. | Extra large drawer |
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7. | Drop down flap |
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| 5 |
3 | 4 |
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MAKING ICE CUBES
Fill the
DEFROSTING
The appliance defrosts automatically. The defrost water drains into a plastic reservoir at the back of the appliance and evaporates automatically.
Ensure that the reservoir is fixed properly above the compressor.
Reservoir |
9 | 10 |
