Bertazzoni X365GGVX (X36 5 00 X), X366GGVX (X36 6 00 X) dimensions

GAS OVEN COOKING TABLE

	TEMP °F/ °C	HEIGHT	MINUTES
MEAT
PORK ROAST	430/220	4	60-70
BEEF ROAST (YOUNG STEER)	480/250	4	50-60
BEEF ROAST	465/240	4	60-70
VEAL ROAST	430/220	4	60-70
LAMB ROAST	430/220	4	45-55
ROAST BEEF	445/230	4	55-65
ROAST HARE	450/235	4	40-50
ROAST RABBIT	430/220	4	50-60
ROAST TURKEY	450/235	4	50-60
ROAST GOOSE	450/225	4	60-70
ROAST DUCK	450/235	4	45-60
ROAST CHICKEN	450/235	4	40-45

FISH

390-440/200-225

3

15-25

PASTRY
FRUIT PIE	390/200	3	35-40
TEA CAKE	375/190	3	50-55
BRIOCHES	345/175	3	25-30
SPONGE CAKE	450/235	3	20
RING CAKE	375/190	3	30-40
SWEET PUFF PASTRIES	430/220	3	20
RAISIN LOAF	430/220	3	15-20
STRUDEL	355/180	3	15-20
SAVOIA COOKIES	375/190	3	15
APPLE FRITTERS	430/220	3	20
SAZOIARDI SANDWICH	430/220	3	20-30
TOAST SANDWICH	480/250	4	5
BREAD	430/220	3	30
PIZZA	430/220	3	20

To activate the convection fan use the selector placed on control panel.

Turn the knob anti clockwise for activation of the convection fan +light

Turn the knob clockwise to turn on the oven light.

CONVECTION GAS OVEN COOKING TABLE

	TEMP °F/ °C	HEIGHT	MINUTES
MEAT
PORK ROAST	320-340/160-170	3	70-100
BEEF ROAST (YOUNG STEER)	340-355/170-180	3	65-90
BEEF ROAST	340-375/170-190	3	40-60
VEAL ROAST	320-355/160-180	3	65-90
LAMB ROAST	285-320/140-160	3	100-130
ROAST BEEF	355-375/180-190	3	40-45
ROAST HARE	340-355/170-180	3	30-40
ROAST RABBIT	320-340/160-170	3	80-100
ROAST TURKEY	320-340/160-170	3	160-240
ROAST GOOSE	320-355/160-180	3	120-160
ROAST DUCK	340-355/170-180	3	100-160
ROAST CHICKEN	355/180	3	70-90
FISH	320-355/160-180	3 / 4
PASTRY
FRUIT PIE	355-390/180-200	3	40-50
TEA CAKE	390-430/200-220	3	40-45
BRIOCHES	340-355/170-180	3	40-60
SPONGE CAKE	390-445/200-230	3	25-35
RING CAKE	320-355/160-180	3	35-45
SWEET PUFF PASTRIES	355-390/180-200	3	20-30
RAISIN LOAF	445-480/230-250	3	30-40
STRUDEL	320/160	3	25-35
SAVOIA COOKIES	300-355/150-180	3	50-60
APPLE FRITTERS	355-390/180-200	3	18-25
SAZOIARDI SANDWICH	340-355/170-180	3	30-40
TOAST SANDWICH	445-480/230-250	4	7
BREAD	390-430/200-220	4	40
PIZZA	390-430/200-220	3	20

5