CLEANING INSTRUCTIONS
CAUTION:
Burn Hazard
Brewing and serving temperatures of coffee are extremely hot.
Hot coffee will cause serious skin burns.
CAUTION:
Electric Shock
Hazard
Do not submerge or immerse brewer in water. Do not pour or splash water into or over air vents, control panel or warmer plates.
IMPORTANT:
DO NOT use steel wool, sharp objects, or caustic, abrasive or chlorinated cleansers to clean the brewer or decanters.
PROCEDURE: Clean Coffee Brewer
PRECAUTIONS: | Disconnect brewer from electric power. |
| Allow brewer to cool. |
FREQUENCY: | Daily |
TOOLS: | Mild Detergent, Clean Soft Cloth or Sponge |
| Bristle Brush |
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1.Disconnect brewer from electric power. Allow brewer to cool before cleaning.
2.Remove decanters.
3.Remove and empty brew chamber.
4.Remove the spray disk from the brew head:
Press up on the spray disk ears, then turn the disk to the left to unlatch. Remove the gasket from inside the brew head.
5.Wipe inside of brew head and area around the brew head with a soft clean cloth or sponge moistened with clean water.
6.Wash the spray disk in a sink using warm water and a mild detergent. A bristle brush may be used to clear clogged spray holes. Rinse the spray disk with clean water and allow to air dry.
7.Wash the brew chamber in a sink using warm water and a mild detergent. A bristle brush may be used to clean the inside. Rinse with clean water and allow to air dry.
8.Wipe all warmer plates and the exterior of the brewer with a soft clean cloth or sponge moistened with clean water.
10.Reinstall the gasket INSIDE the brew head, then reinstall the spray disk.
11.Reinstall the brew chamber.
12.Do not submerge airpots or thermal servers in water. Airpots and thermal servers may be cleaned with a bottle brush and warm soapy water. Wipe exterior with a cloth moistened with water and mild detergent. Be sure airpots and thermal servers are well rinsed and dry before use.
Procedure is complete
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