Bloomfield G-23 Cleaning Instructions - Chrome Plated Griddles, Preparation, Frequency, Tools

CLEANING INSTRUCTIONS - CHROME PLATED GRIDDLES

101 p/n 303339 OpManual Countertop Electric Griddles

PREPARATION	Set temperature control to 220ºF. Allow
	griddle temperature to drop to 220ºF before
	proceeding.
FREQUENCY	Daily
TOOLS	4” Razor-Style Scraper, Soft Bristle Brush
	Mild Detergent, Non-Abrasive Cleanser
	Clean Soft Cloth / Sponge
CLEANING

Pour a small amount of water on the griddle surface and let it “sizzle”.

Use a 4” razor-style scraper to clean the remaining food particles from the griddle surface

IMPORTANT: NEVER USE GRIDDLE BRICKS, PUMICE STONES OR STEEL WOOL TO CLEAN THE GRIDDLE SURFACE!

DO NOT use detergent or oven cleaner to clean griddle surface.

IMPORTANT: NEVER BANG OR TAP METAL IMPLEMENTS, SPATULAS, POTS, PANS, OR SCRAPERS ON THE GRIDDLE SURFACE!

Use a soft-bristled fiber brush in a circular motion to remove any remaining food particles.

Turn temperature control to OFF. Allow the griddle surface to cool, then wipe the surface with a clean cloth. Dry the griddle surface thoroughly.

At least once each day, the grease trough must be thoroughly cleaned. Using a scraper, remove all grease and food waste from the grease trough by pushing it down the waste hole and into the grease drawer.

After scraping all cooking waste from grease trough into the grease drawer, take the grease drawer to kitchen cleaning area and properly dispose of all waste.

a.Clean drawer with hot water and a mild detergent.

b.Dry drawer thoroughly and reinstall in griddle.

Clean the splash guard in the sink with warm water and mild detergent, or in the dishwasher. Rinse thoroughly and reinstall.

Wipe down exterior of griddle cabinet with a clean cloth and non-abrasive cleanser. Rinse thoroughly with water and a clean cloth. Dry with a soft clean cloth

CAUTION:

BURN HAZARD

Griddle will be hot during portions of this cleaning procedure.

Always heat-protective gloves and apron.

CAUTION:

ELECTRIC

SHOCK HAZARD

Do not submerge griddle in water.

IMPORTANT: DO NOT spill or pour water into controls, control panel or wiring.

DO NOT submerge griddle in water. Damage to internal components will occur. Damage to internal components from water damage is not covered by warranty.

IMPORTANT: DO NOT use griddle bricks, steel wool or abrasive cleansers to clean chrome-plated cooking surface.

IMPORTANT: DO NOT use steel wool or abrasive cleansers for cleaning the griddle cabinet .

IMPORTANT:

Never bang or tap metal implements, spatulas, pots, pans or scrapers on the griddle surface.

Procedure is complete.

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