Outdoor Gas Grill Model No. GBC621CR-C

Operating InstructionsChecking for Leaks

Burner Connections

Direct Cooking

1.

Light burners per lighting instructions.

2.

Set burners to desired level and allow temperature to be reached.

3.

Place food directly over burners.

Make sure the regulator valve and hose connections are securely fastened to the burner and the tank.

If your unit was assembled for you, visually check the connection between the burner pipe and orifice. Make sure the burner pipe fits over the orifice.

WARNING: Failure to inspect this connection or follow these instructions could cause a fire or an explosion which can cause death, serious bodily injury, or damage to property.

Please refer to diagram for proper installation.

If the burner pipe does not rest flush to the orifice, please contact 1.800.762.1142 for assistance.

Tank/Gas Line Connection

Make 2-3 oz. of leak solution by mixing one part liquid dishwashing soap with three parts water.

Make sure control knobs are off. Turn LP gas tank ON at valve.

Spoon leak check solution at all “x” locations

Gas Valve with orifice

Burner

Venturi

Gas

Connections

Main Burners

Gas

Connections

Burner

Venturi

Gas Valve with orifice

Side Burner

X

X

X

X

X

4. With lid open or closed, cook untill desired internal temperatures are acheived.

Indirect Cooking

Ideal for roasts and larger cuts of meat.

1.

Remove cooking grid.

2.

Place metal tray in center, on heat plates.

3.

Replace cooking grid.

4.

Light burners.

5. Turn center burner off. Set ouside burners to desired level and allow temperature to

 

be reached.

6.

Place food on cooking grid, directly over metal tray.

7. With lid closed, cook until desired internal temperatures are achieved.

Tips For Better Cook Outs and Longer Product Life

1.Spray or coat cooking surfaces with vegetable oil before cooking to avoid sticking.

2.Place vegetables or delicate foods into aluminum foil pouches.

3.Use a quality grill brush after each event to keep cooking surfaces clean and rust free.

4.Empty grease pan after every use.

CAUTION: Do not cover grill until it is completely cool to the touch.Cleaning and CareCaution

1. All cleaning and maintenance should be done when grill is cool

and with the fuel supply disconnected.

If any bubbles appear turn LP gas tank OFF, reconnect and re-test. If you continue to see bubbles after several attempts, disconnect LP gas source and contact 1.800.762.1142 for assistance.

If no bubbles appear after one minute turn tank OFF, wipe away solution and proceed.

Operating Main Burners

Lighting

 

 

 

 

 

1. Open lid. Attempting to light the

 

 

 

 

 

 

 

 

 

 

burner with the lid closed may

 

 

 

 

 

cause an explosion!

 

 

 

 

 

2. Make sure there are no

 

 

 

1/2"

obstructions of airflow to the gas

Flame

12.7 mm

unit. Spiders and insects can nest

 

 

 

 

 

 

1/4"

within and clog the burner / venturi

Burner

 

 

 

 

 

6.4mm

tube at the orifice. A clogged

 

 

 

 

 

 

 

burner tube can lead to a fire

 

 

 

 

0"

beneath the appliance.

 

 

 

 

 

 

0mm

3. All control knobs must be in the

 

 

 

 

 

Main burner proper flame height.

 

 

 

 

OFF position.

 

 

 

 

 

 

 

 

 

4.Turn on gas at LP gas tank.

5.Push and turn control knob counterclockwise to HIGH.

6.Press the electronic igniter button and hold for 5 seconds to light burner.

7.If ignition does not occur in 5 seconds, turn burner control knob OFF, wait 5 minutes, and repeat lighting procedure.

8.If igniter does not light burner, use a lit match secured with the lighting rod provided to light burners manually. Access the burners through the cooking grid and heat plates. Position the lit match near side of the burner.

Important: Always use the lighting rod provided when lighting burners with a match.

9.After lighting, observe the burner flame, make sure all burner ports are lit and flame height matches illustration.

CAUTION: If burner flame goes out during operation, immediately turn the gas “OFF” and open lid to let the gas clear for about 5 minutes before re-lighting.

Turning Off

1.Turn all control knobs clockwise to the OFF position one at a time.

2.Turn gas off at LP tank.

Initial Use

Before cooking on this grill for the first time, operate the grill for about 15 minutes with the lid closed and the gas turned on “HIGH.” This will “heat clean” the internal parts and dissipate odor from the manufacturing processes.

2. DO NOT clean any grill part in a self cleaning oven. The extreme heat

will damage the finish.
Notices

1.Abrasive cleaners will damage this product.

2.Never use oven cleaner to clean any part of grill.

3.Do not clean any grill part in a self cleaning oven. The extreme heat will damage the finish.

Cleaning Surfaces

1.Wipe surfaces clean with mild dishwashing detergent or baking soda.

2.For stubborn surfaces use a citrus based degreaser and a nylon scrubbing brush.

3.Rinse clean with water.

Cleaning Main Burner

1.Turn gas off at the control knobs and LP gas tank.

2.Remove cooking grates and heat plates.

3.Remove burner by removing the fasteners securing the burner to the grill bottom.

4.Lift burner up and away from gas valve orifice.

5.Disconnect wire from spark electrode.

6.Clean inlet (venturi) of burner with small bottle brush or compressed air.

7.Remove all food residue and dirt on burner surface.

8.Clean any clogged ports with a stiff wire (such as an opened paper clip)

9.Inspect burner for any damage (cracks or holes). If damage is found, replace with new burner.

10.Reinstall burner, check to insure that gas valve orifice is correctly positioned inside burner inlet (venturi). Also check position of spark electrode.