BISTRO

ficha de alimentação esteja retirada.

O moinho de café deve ser operado com 60 g de grãos de café, no máximo. (Os 60 g correspondem à quantidade de enchimento até à tampa).

TEMPO DE FUNCIONAMENTO

O moinho de café não deve ser operado ininterruptamente durante mais de 60 segundos, uma vez que o motor pode- ria aquecer excessivamente: Perigo de incêndio! Após uma pausa de 60 segundos, pode voltar a utilizar o moinho de café.

TRITURAÇÃO DOS GRÃOS DE CAFÉ

Depois de introduzir os grãos de café, coloque a tampa de maneira a que a lingueta de accionamento na tampa encaixe no entalhe da caixa previsto para o efeito.

O moinho de café fica pronto a funcionar introduzindo a ficha na tomada.

Accione a tecla de ligar e segure a tampa na sua posição durante a operação de trituração.

Após a operação de trituração, retirar a ficha e esvaziar o moinho.

LIMPEZA/CONSERVAÇÃO/MANUTENÇÃO

LIMPEZA

Antes de limpar o moinho de café, nunca se esqueça de retirar a ficha da tomada.

Limpar sempre o aparelho imediatamente após a utilização.

Não limpar nunca o aparelho com água, nem o mergulhar na água.

O copo metálico pode ser limpo com um pincel macio e seco.

CONSERVAÇÃO

No caso de não ser utilizado, desligar o aparelho e retirar a ficha de alimentação.

Conserve o moinho de café num local seco não acessível a crianças.

Retire a ficha da tomada quando não estiver a utilizar o moinho de café.

50

Page 51
Image 51
Bodum 11160 manual Tempo DE Funcionamento, Trituração DOS Grãos DE Café, Limpeza/Conservação/Manutenção

11160 specifications

The Bodum 11160 is a remarkable French press coffee maker that embodies the perfect blend of functionality and aesthetic appeal. With its sleek design and superior brewing capabilities, the Bodum 11160 stands out as an essential tool for coffee aficionados seeking a rich and flavorful cup of coffee.

One of the main features of the Bodum 11160 is its generous capacity. Capable of brewing up to 8 cups of coffee, it is ideal for both individual use and for entertaining guests. This French press is designed with a user-friendly approach, allowing coffee lovers to brew their desired strength without any hassle. The stainless steel filter makes it easy to control the infusion and extraction process, ensuring a full-bodied flavor without any sediment.

The Bodum 11160 is constructed from high-quality materials, including a borosilicate glass carafe that is both heat-resistant and durable. This ensures that the coffee retains its temperature during the brewing process while providing a clear view of the brewing progress. Its sleek design also makes it an attractive addition to any kitchen countertop.

Technologically, the Bodum 11160 utilizes a unique four-part stainless steel plunger system that enhances the brewing experience. The plunger features a fine mesh filter that effectively separates the coffee grounds from the liquid, producing a smooth and clean cup with minimal effort. This technology not only contributes to the quality of the brew but also makes it easy to clean after use.

Ergonomically designed, the handle of the Bodum 11160 is comfortable to grip, allowing for easy pouring without the risk of spilling. The balance and feel in hand ensure that pouring is precise, making it suitable for both casual use and presentations.

Furthermore, the Bodum 11160 is environmentally friendly as it does not require paper filters, which are often a one-time use item that contributes to waste. Instead, the use of the stainless steel filter promotes sustainability, making it a responsible choice for eco-conscious consumers.

In summary, the Bodum 11160 French press coffee maker is an exemplary product that combines style, functionality, and sustainability. With its generous capacity, quality materials, patented filtering technology, and ergonomic design, it stands as a testament to Bodum's commitment to delivering exceptional brews for coffee lovers everywhere. Whether for personal enjoyment or entertaining friends, the Bodum 11160 is an investment into an elevated coffee experience.