Operating Instructions
Operating Instructions
Speed Control Dial
The speed control dial has speed settings as follows:
•Off
•1 to 9
•Max
•Pulse/Turbo
The speed can be adjusted while the food processor is in use. (Fig. 1)
Use of the Pulse/Turbo button allows greater control over the texture of the food being processed. Use "Pulse" when the unit is in the "Off" position. Use "Turbo" when the unit is in the "On" position and you need a burst of power.
Pulse
Fig. 1
Caution: The "Pulse" and "Turbo" function is only intended to be used for short "bursts" of processing. Damage to the unit may occur if this function is used for prolonged periods of time.
Operating The Food Processor
Setting Up:
Caution: Make sure that the unit is
Caution: BLADES ARE SHARP! Always hold the blade assembly from the top. ALWAYS remove the chopping blade protective guards before using.
2.Assemble the main chopping blade onto the spindle. Ensure that the tabs on the underside of the spindle are aligned with the main chopping blade. (Fig. 3)
Tabs |
Main Chopping Blade
Fig. 3
3.Fit the spindle with chopping blade onto the motor shaft located on the bottom of the bowl. (Fig. 4)
Blade & Spindle
Motor Shaft |
Fig. 4
4.Fit the processor lid onto the food processor bowl firmly.
Whipping Blade
Caution: Make sure that the unit is unplugged from the power source and the speed dial is in the “Off” position. Press the swivel head release button so that the swivel head is in the unlocked position before inserting or removing attachments.
Caution: Do not operate the unit for intervals longer than 20 seconds. If longer chopping or mixing is required, run for 20 seconds, allow the motor to stop and run again for another 20 seconds.
1.Fit the processor bowl and spindle as previously described.
2.Fit the whipping blade over the spindle and press firmly into place. (Fig. 16)
3.Place the ingredients into the bowl.
4.Fit the lid onto the bowl. Rotate the swivel head and press to lock into position. Insert food pusher into feed chute.
5.Plug in the food processor.
6.Turn the food processor “On” selecting high speed.
7.Remove the whipping blade from the bowl before removing the whipped ingredients.
Fig. 16
FOR SAFETY, ALWAYS LEAVE THE PUSHER IN PLACE WHILE OPERATING THE PROCESSOR.
Note: Do not use for dough.
Hints & Tips for Whipping:
•Use to make whip egg whites or whipped cream.
•When whipping egg whites make sure that eggs are at room temperature for best results.
before inserting or removing any attachments and before cleaning.
Caution: Do not operate the unit for intervals longer than 20 seconds. If longer chopping or mixing is required, run for 20 seconds, allow motor to stop and run again for another 20 seconds.
1.Place the food processor bowl onto the processor body. (Fig. 2)
Fig. 2
4
Important: The unit will NOT operate without the processor lid in place and the swivel head in the locked position.
5.When fitted correctly, the lip on the processor lid will fit into the notch on the food processor body. (Fig. 5)
Lip on
Safety
Cover
Fig. 5
Processing Examples With The Whipping Blade
The processing times indicated below are approximate and also depend on the quantity of the food to be processed and the degree of fineness you require.
PRODUCT | QUANTITY | RECOMMENDED | OPERATION |
|
| SPEED | TIMES |
|
|
|
|
EGGS | 4 LARGE EGGS | 10 – 20 SECONDS | |
|
|
|
|
WHIPPING CREAM | 17.5 OZ/500mL | 8 – MAX | 15 – 30 SECONDS |
|
|
|
|
*Always allow food to cool before placing in the bowl.
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