Operating Instructions

CAUTION: DO NOT TOUCH TOP OF OVEN WHEN IN USE. EXTREMELY HOT!

Operating Instructions

CAUTION: DO NOT TOUCH TOP OF OVEN WHEN IN USE. EXTREMELY HOT!

7.Once having set the desired time and temperature, press the “START/STOP” button in order to start the preheating process. The timer will begin to count down immediately after pressing the “START/STOP” button.

8.When the preheating is finished, the oven will turn off and the beep continuously. The digital display lights will be extinguished.

Operation

Caution: Oven is extremely hot as a result of preheating. Use oven mitts when opening or closing the oven, and when retrieving or placing food in the oven.

1.Brush food with sauces or oil, as desired and place on bake pan.

2.Place the bake pan on the wire rack in oven. Food should be placed as close as possible to the top heating element without touching it.

3.Close the oven door.

4.Adjust the timer to the desired time, by pressing either the increase or decrease timer button.

Note: The time on the oven is automatically set at 90 minutes. Press the increase timer button to go from 90 minutes to zero minutes and continue to press it to increase incrementally from zero or, press the decrease timer button to decrease incrementally from 90 minutes.

5.The temperature is automatically defaulted to start on the highest temperature (450 °F). Adjust to the desired temperature by pressing either the increase or decrease temperature button.

6.Once having set the desired time and temperature, press the “START/STOP” button in order to start the roasting process. The timer will begin to count down immediately after pressing the “START/STOP” button.

Note: You may choose to use the

“CONVECTION” function at the same time. To do so, press the “CONVECTION” function button before pressing the “START/STOP” button.

Note: Turn food over midway through the prescribed cooking time to ensure even browning.

7.When the roasting time is done, the oven will turn off and beep continuously. The digital display lights will also be extinguished.

8.Remove roasted food items using oven mitts and appropriate utensils.

9.Always unplug oven when finished cooking, and allow to cool.

Roasting Guide

Roasting results may vary, adjust times to individual requirements. Also, check often during broiling to avoid overcooking.

MEAT

OVEN

TIME PER

 

TEMP.

LB.

BEEF

300 – 325 ºF

25 – 30 min.

ROAST

 

 

PORK

325 ºF

40 – 45 min.

ROAST

 

 

 

 

 

HAM

300 – 325 ºF

35 – 40 min.

 

 

 

CHICKEN

350 ºF

25 – 30 min.

 

 

 

TURKEY

350 ºF

25 – 30 min.

 

 

 

BAKING

For best results, it is recommended to use both top and bottom elements when baking. Bake your favorite cookies, cakes, pies, brownies, etc. The bake ware that will fit in your oven are up to 12 inches in length. We do not recommend the use of oven roasting bags or glass containers in the oven. Never use plastic cardboard, paper or anything similar in the oven.

Preheating

1.Open oven door and slide the wire rack on the desired support guide:

Positioning of Wire Rack: Cookies: Use bottom and middle support guides.

Layer Cakes: Use bottom support guide only (bake one layer at a time)

Pies: Use bottom or middle support guides.

2.Close oven door.

3.Plug oven into the electrical outlet. The oven will beep to advise that it is plugged in and the power light will go on.

4.Set the timer for 15 minutes by pressing the increase

timer button.

Note: The time on the oven is automatically set at 90 minutes. Press the increase timer button to go from 90 minutes to zero minutes and continue to press it to increase incrementally from zero or, press the decrease timer button to decrease incrementally from 90 minutes.

5.The temperature is automatically defaulted to start on the highest temperature (450 °F). Adjust for desired temperature using the increase or decrease temperature button.

6.Once having set the desired time and temperature, press the “START/STOP” button in order to start the preheating process. The timer will begin to count down immediately after pressing the “START/STOP” button.

7.When the preheating is finished, the oven will turn off and beep continuously. The digital display lights will also be extinguished.

Operation

Caution: Oven is extremely hot as a result of preheating. Use oven mitts when opening or closing the oven, and when retrieving or placing food in the oven.

1.Once preheating has been completed, place the bake ware on the wire rack in oven.

2.Close oven door.

3.Adjust the timer to the desired time, by pressing either the increase or decrease timer button.

Note: The time on the oven is automatically set at 90 minutes. Press the increase timer button to go from 90 minutes to zero minutes and continue to press it to increase incrementally from zero or, press the decrease timer button to decrease incrementally from 90 minutes.

4.The temperature is automatically defaulted to start on the highest temperature (450 °F). Adjust to the desired temperature by pressing either the increase or decrease temperature button.

9

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Bravetti TO230H instruction manual Roasting Guide, Baking, Meat Oven Time PER
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TO230H specifications

The Bravetti TO230H is a versatile and compact toaster oven that combines functionality with an appealing design, making it a fantastic addition to any kitchen. With its sleek stainless steel finish, this appliance not only serves as a cooking tool but also as an attractive countertop accessory.

One of the main features of the Bravetti TO230H is its spacious interior, which allows users to cook a variety of foods simultaneously. It can accommodate a 12-inch pizza, a casserole dish, or multiple slices of bread, making it ideal for families or those who entertain frequently. The adjustable rack positions give users the flexibility to place dishes in various heights, optimizing cooking efficiency and results.

The toaster oven is equipped with multiple cooking settings including bake, broil, and toast, providing versatility for various culinary tasks. The adjustable temperature control ranges from 150°F to 450°F, facilitating precise cooking for a wide array of dishes, from crispy baked goods to perfectly broiled meats. The 60-minute timer with an automatic shut-off feature ensures that dishes are not overcooked, adding a layer of safety to the cooking process.

In terms of technology, the Bravetti TO230H uses advanced heating elements that ensure even heat distribution for consistent cooking performance. This technology eliminates hot spots, which are common in traditional ovens, and allows for even browning and thorough cooking.

Moreover, the appliance includes a convenient interior light that makes it easy to monitor the cooking process without having to open the oven door, preserving heat and maintaining optimal cooking conditions. The removable crumb tray simplifies clean-up, making the maintenance of this toaster oven a breeze.

The compact design of the Bravetti TO230H also means that it takes up minimal counter space, making it perfect for smaller kitchens or for those who prefer a more organized cooking area. Its user-friendly controls are straightforward and easy to understand, ensuring that even novice cooks can quickly get the hang of using this appliance.

In summary, the Bravetti TO230H is a well-rounded toaster oven that excels in functionality, design, and technology. With its multiple cooking settings, spacious interior, and thoughtful features, it is a highly useful appliance for any kitchen enthusiast looking to simplify their cooking and baking tasks while delivering delicious results.
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