Operating Instructions
Care & Cleaning
5.Once having set the desired time and temperature, press the “START/STOP” button in order to start the baking process. The timer will begin to count down immediately after pressing the “START/STOP” button.
Note: You may choose to use the
“CONVECTION” function at the same time. To do so, press the “CONVECTION” function button before pressing the “START/STOP” button.
6. When the baking time is done, the oven will turn off and beep
continuously. The digital display lights will also be extinguished.
7.Remove food items using oven mitts and appropriate utensils.
8.Always unplug oven when finished cooking, and allow to cool.
Baking Guide
Follow the package or recipe instructions for baking times and temperature.
Hints for Baking Cookies
For baking cookies, we suggest adjusting baking temperature and using cookie sheets placed on the wire rack. Also, using parchment paper on the cookie sheets might prove helpful when baking certain types of cookies.
1.Preheat oven for 15 minutes, then place cookie sheets on the wire rack to begin baking.
2.Use parchment paper on cookie sheets so cookies will not stick.
3.Cookie sheets baking times and temperatures may differ from those necessary when using other baking materials.
CAUTION: Be sure to unplug the oven and allow it to cool before cleaning.
WARNING: DO NOT IMMERSE ENTIRE UNIT IN WATER.
IMPORTANT: Do not wipe the heating elements, they are
1.Always make sure that the appliance is unplugged and allow to cool before cleaning.
2.The wire rack can be removed for easy cleaning. To do so, open the oven door and tilt upward slightly and pull the wire rack straight toward you until it slides out completely. Once the rack is removed, clean the interior with a damp cloth. To replace the wire rack, open oven door and tilt upward slightly and slide the rack into the two rack grooves at either side of the oven chamber and push straight to the back of the oven chamber. The exterior may be wiped with a damp cloth.
3.Wash all the accessories in hot, soapy water or in the dishwasher.
4.Wipe over the appliance with a soft dry cloth.
5.Do not use any volatile liquid to wipe the appliance.
6.When not in use, keep it in the a dry, clean place.
To assure maximum safe operation, keep your toaster oven free of grease and build- up of food particles. Clean the inside of the walls with a damp sponge, cloth or nylon
Pizza
Bake your favorite pizzas in the toaster oven. The bake ware that will fit in your oven is up to 12 inches in diameter. Never use plastic, cardboard, paper or anything similar in the oven. Use the middle support guide to bake a pizza.
Operation
•Set the wire rack into the middle support guide.
•Close oven door and plug unit in.
•Preheat oven for 15 minutes on 450°F.
•Once preheating is complete, insert pizza into oven using oven mitts and appropriate utensils.
•Close oven door and adjust time and temperature as desired. Press the “START/STOP” button to begin the baking process.
•Use both the top and bottom elements for baking. You can also use the
“CONVECTION” function. To do so, push the “CONVECTION” function button before pressing the “START/STOP” button.
•When pizza is ready, the unit will turn off automatically and beep continuously. Remove pizza using oven mitts and appropriate utensils. Unplug unit and allow to cool before cleaning.
Pizza Guide
Frozen Pizzas
Cook for
Pizza Mix
Follow the instructions on the box. Cook for
Pizza From Scratch
Follow the recipe instructions. Place pizza in the toaster oven to bake.
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scouring pad and mild detergent. DO NOT USE STEEL WOOL SCOURING PADS,
ABRASIVE CLEANERS OR SCRAPE THE WALLS WITH A METAL UTENSIL, AS ALL OF THESE METHODS MAY DAMAGE THE FINISH.
All accessories should be washed in hot soapy water or can be cleaned in a dishwasher. The door can be wiped with a damp sponge and wiped dry with a paper or cloth towel. Clean the outside with a damp sponge. DO NOT USE AN ABRASIVE
CLEANER AS IT MAY DAMAGE THE EXTERIOR FINISH.
DO NOT USE AN ABRASIVE CLEANER OR STEEL WOOL SCOURING PAD ON THE BAKE PAN AS IT MAY DAMAGE THE PORCELAIN ENAMEL FINISH.
LET ALL PARTS AND SURFACES DRY THOROUGHLY PRIOR TO PLUGGING OVEN IN AND USING.
REGULARLY REMOVE CRUMB TRAY FROM SLOT AND CLEAN.
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