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Breville BEM200 manual Eggs, French-style Ham, Herb & Cheese Souffle Omelette, Crab & Dill Souffle

Models: BEM200

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Eggs

French-style Ham, Herb & Cheese Souffle Omelette

Serves 2-4

2 tablespoons butter

120g ham, thinly sliced

2 tablespoons chives, finely chopped

1 tablespoon parsley chopped

1 medium tomato, sliced

4 x 60g eggs, separated

2 tablespoons milk

1 teaspoon French mustard

½teaspoon salt

½cup tasty cheese, grated

1.Melt butter in frypan on medium heat.

2.Saute the ham, chives, parsley and tomato for 2 minutes. Remove from frypan and keep warm.

3.Place egg yolks, milk, mustard and salt in the small mixing bowl and beat on Speed 2 until combined.

4.In the large mixing bowl beat egg whites on Speed 12 until soft peaks form.

5.Fold beaten egg whites through the egg yolk mixture.

6.Reheat the frypan to a medium heat.

7.Pour egg mixture evenly into the frypan and cook until omelette puffs and the base is crisp and golden.

8.Sprinkle omelette with the reserved ham mixture. Fold omelette in half and sprinkle with grated cheese. Slice into four even-sized portions.

Serve immediately with crisp French bread.

Crab & Dill Souffle

Serves 2-4

2 tablespoons Parmesan cheese, finely grated

60g butter

1 shallot, finely sliced

11⁄2 tablespoons plain flour

1 cup milk

4 x 60 eggs, separated

180g can crab meat, drained ½ cup cheddar cheese, grated

1 tablespoon prepared tomato salsa

1 tablespoon dill, chopped

¼teaspoon salt, if desired

1.Lightly grease a 3 cup soufflé dish, sprinkle with Parmesan cheese to form a light cheese crust.

2.Melt butter in a saucepan over medium heat and sauté shallots for 1 minute.

3.Add flour, cook, stirring for 1 minute. Remove pan from heat.

4.Gradually add milk, stirring continuously until smooth and thickened

5.Combine egg yolks with crab meat and remaining ingredients then stir into prepared sauce.

6.Beat egg whites in the small bowl on Speed 12 until stiff peaks form.

7.Fold beaten egg whites into crab meat sauce.

8.Pour mixture over the back of spoon into prepared soufflé dish.

9.Bake in a moderate oven 180ºC for 45 minutes or until cooked and golden brown.

Serve immediately with salad.

R3

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Breville BEM200 Eggs, French-style Ham, Herb & Cheese Souffle Omelette, Crab & Dill Souffle, Serve immediately with salad
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BEM200 specifications

The Breville BEM200 is a versatile and powerful stand mixer designed to enhance your baking experience. With its sleek design and robust features, this appliance is a favorite among both amateur bakers and seasoned professionals.

One of the standout characteristics of the Breville BEM200 is its 7-quart capacity. This spacious bowl allows for large batches of dough, batter, or cream, making it ideal for those who love to cook for family gatherings or special events. The bowl’s stainless steel construction not only ensures durability but also enables easy cleaning, maintaining its shine even after multiple uses.

A key feature of the BEM200 is its powerful 600-watt motor. This motor provides the strength needed to mix through tough doughs and heavy batters, ensuring that you achieve the desired consistency in your recipes. Coupled with a planetary mixing action, the mixer reaches every corner of the bowl, ensuring that all ingredients are thoroughly combined without any lumps.

Another notable technology integrated into the Breville BEM200 is its 12-speed control. This wide range allows users to select the perfect speed for their mixing needs, from gently folding ingredients to whipping up a fluffy meringue or kneading bread dough. The electronic speed control also maintains consistent speed under heavy loads, ensuring your mixing remains efficient.

Ease of use is enhanced with the tilt-head design that allows for easy access to the mixing bowl and attachments. This feature facilitates hassle-free bowl and attachment changes, making your baking process more efficient.

In addition to its mixing capabilities, the BEM200 comes with a variety of attachments, including a flat beater, dough hook, and wire whip. These attachments cater to various mixing tasks, from whipping cream to kneading bread, making the mixer an all-in-one solution for all your baking needs.

Safety is also a top priority, and the BEM200 includes non-slip feet to secure it to the countertop during operation, preventing any unwanted movement. The integrated power cord storage ensures tidy storage when the mixer is not in use.

Overall, the Breville BEM200 stand mixer combines power, versatility, and user-friendly features, making it an essential tool for any kitchen. Whether you are a beginner or an expert, this stand mixer promises to elevate your baking experience and inspire culinary creativity.