SWEET TREATS

Buttercake

Makes 8-12 serves

INGREDIENTS

125g butter, softened ¼ cup caster sugar

1 teaspoon vanilla essence

2 x 60g eggs

½ cup/125ml cup milk

2 cups/300g self-raising flour

METHOD

1.Assemble the Kitchen Wizz™ Food Processor using the processing blade.

2.Place butter, sugar and vanilla into processing bowl. Process until well creamed.

3.While motor is running, add eggs one at a time down the food chute, mixing well after each addition.

4.Place milk and flour into the processing bowl and process using Pulse button until well mixed.

Do not over process.

5.Pour mixture into two greased and lined 18cm sandwich pans or one 28cmx 18cm lamington pan. Bake in a preheated oven at 180ºC for 25-30 minutes or until cooked when tested.

Variations – In Step 2 add to the creamed butter and sugar:

•Lemon: 1 tablespoon grated lemon zest

•Chocolate: 1½ tablespoons cocoa powder

•Coffee: 1 tablespoon coffee powder

Scones

Makes 12-16 serves

INGREDIENTS

2 cups/300g self-raising flour, sifted Pinch of salt

2 tablespoons butter ¾-1 cup milk

½cup/75g self-raising flour, extra Extra milk, for brushing

METHOD

1.Assemble Kitchen Wizz™ Food Processor using the Dough blade.

2.Place flour, salt and butter into the processing bowl. Process until butter is absorbed into flour.

3.With the motor running, slowly add sufficient milk through the food chute until dough forms into a ball. Do not over process.

4.Remove dough ball and lightly knead on a lightly flour dusted surface. Press dough out gently with hands to about 2cm thickness.

5.Using a 4cm scone cutter, dip cutting edge into the extra flour and cut 12 scone shapes from the dough. If desired re-knead left-over dough, press out and cut extra scone shapes.

6.Place scone shapes close together in a lightly greased 28cm x 18cm lamington pan and lightly brush tops with a little of the extra milk.

7.Bake scones in a preheated oven at 250ºC for 12-15 minutes or until cooked and golden brown.

8.Place scones onto a cooling rack and cover with a clean tea towel.

Serve warm with jam and whipped cream.

Variation - Pumpkin Scones: In Step 3 substitute ½ cup milk with ½ cup mashed pumpkin.

TIP

The quantity of milk may vary due to different types of flour.

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Breville BFP400 brochure Buttercake, Variations In add to the creamed butter and sugar
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BFP400 specifications

The Breville BFP400, also known as the Breville Sous Chef 16 Pro Food Processor, is a powerful kitchen appliance designed for culinary enthusiasts who seek efficiency and versatility in meal preparation. This food processor combines cutting-edge technology with user-friendly features, making it an essential tool for any home kitchen.

One of the standout features of the Breville BFP400 is its powerful 1200-watt motor. This high-performance motor enables the processor to handle a variety of tasks, from kneading dough to slicing vegetables effortlessly. With its robust motor, the BFP400 delivers consistent performance, allowing users to tackle even the toughest ingredients with ease.

The BFP400 also boasts an impressive 16-cup capacity, making it suitable for large batches. This is particularly beneficial for families or those who enjoy entertaining guests, as it can accommodate a significant volume of food without the need for multiple processing sessions. The included nested bowls, which consist of an 8-cup and a 16-cup bowl, offer added flexibility for various preparation tasks.

Equipped with a range of interchangeable stainless steel blades and discs, the BFP400 excels at various food-prep functions, including slicing, grating, and chopping. The precision of these blades ensures consistent results, whether you’re creating finely diced vegetables or perfectly shredded cheese. Additionally, the food processor features an ultra-wide feed chute, which allows for whole fruits and vegetables to be processed without pre-cutting, saving valuable time during meal prep.

Another notable aspect of the Breville BFP400 is its innovative food processing technology, which includes the Dicing Kit. This kit allows for precise dicing of fruits and vegetables with ease, expanding the culinary possibilities for users. The processor's Smart Technology also includes an electronic speed control that provides precise and consistent results.

The Breville BFP400 is designed for user convenience, featuring simple controls and an easy-to-clean construction. The removable blades and bowls are dishwasher-safe, ensuring hassle-free maintenance after use. Safety features, such as a safety locking system, further enhance its user-friendliness.

In summary, the Breville BFP400 is a versatile and powerful food processor that brings efficiency and innovation to the kitchen. With its impressive motor, generous capacity, and various attachments, it enables users to streamline their cooking process while achieving professional-grade results at home. Whether you’re an aspiring chef or a busy parent, this food processor is a game-changer in meal preparation.
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