Manuals / Brinkmann / Outdoor Cooking / Gas Grill

Brinkmann OUTDOOR BARBECUE GRILL & SMOKER AFTER-USE Safety, Accessories, Smoker Basket

Models: OUTDOOR BARBECUE GRILL & SMOKER

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AFTER-USE SAFETY

WARNING

•Always allow the cooker to cool completely before handling.

•Never leave coals and ashes in cooker unattended.

•Before cooker can be left unattended, coals and ashes must be removed from cooker. Use caution to protect yourself and property. Place remaining coals and ashes in a noncombustible metal container and completely saturate with water. Allow ashes and water to remain in metal container 24 hours prior to disposing.

•Extinguished coals and ashes should be placed a safe distance from all structures and combustible materials.

•Wash the charcoal pan, water pan and cooking grills with hot, soapy water, rinse well and dry. Lightly coat cooking grills with cooking oil or pan spray.

•Clean the inside and outside of smoker by wiping off with a damp cloth. Lightly coat inside of smoker body with cooking oil or pan spray.

•When storing, keep the Smoke King covered in a protected area away from children and pets.

•If rust appears on the exterior surface of your cooker, clean and buff the affected area with steel wool or fine grit emery cloth. Touch-up with a good high-temperature resistant paint.

•Never apply paint to the interior surface. Rust spots on the interior sur- face can be buffed, cleaned, then coated with cooking oil or pan spray to minimize rusting.

Proper Care

and Maintenance

ACCESSORIES

The Art of Smoke Cooking

Cookbook

•Contains 40 exciting yet simple recipes using the delicious tech- nique of smoke cooking.

•Beautifully photographed full-color, sixty-six page hardback cook- book presents old favorites as well as new recipes such as smoked meatballs & spaghetti, smoked pizza, smoked tomato soup and smoked peach cobbler.

Smoker Basket

•The basket weave prevents food from falling through the grill while allowing smoke, steam and heat to flow through into the food. Great for fish, shrimp, vegetables and hors d’oeuvres.

•Also provides a convenient method for lifting food in and out of the smoker. Great for large cuts of meat such as turkeys and roasts.

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Brinkmann OUTDOOR BARBECUE GRILL & SMOKER AFTER-USE Safety, Accessories, Art of Smoke Cooking Cookbook, Smoker Basket
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OUTDOOR BARBECUE GRILL & SMOKER specifications

The Brinkmann Outdoor Barbecue Grill & Smoker stands as an exemplary choice for outdoor cooking enthusiasts, offering a diverse range of features and technologies that enhance flavor and ease of use. This versatile grill is designed for those who appreciate both traditional grilling and the art of smoking their food.

One of its standout features is the dual-functionality that allows users to grill and smoke simultaneously. The Brinkmann Grill & Smoker boasts a dedicated smoking chamber that is separate from the primary grilling area. This enables users to infuse meats with rich smoky flavors while also grilling vegetables, burgers, and other favorites at the same time. This versatility makes it an excellent addition to any outdoor cooking setup.

The grill is constructed with high-quality materials, ensuring durability and longevity. A heavy-duty steel frame adds robustness, while the exterior features a stylish and weather-resistant finish that can withstand the elements. The spacious cooking area provides ample space for multiple items, making it ideal for family gatherings or entertaining friends.

Equipped with adjustable air vents, the Brinkmann grill allows for precise temperature control, which is essential for achieving the perfect cook on both grilled and smoked dishes. The built-in thermometer on the lid aids in monitoring heat levels without lifting the lid, maintaining consistent cooking temperatures.

One of the key technologies used in the Brinkmann Outdoor Barbecue Grill & Smoker is its heat retention system. This feature ensures that the heat generated by the charcoal or wood is efficiently circulated throughout the cooking area, enhancing flavor absorption and maintaining even cooking temperatures.

Additionally, the grill is designed with convenience in mind. It features a removable ash pan, simplifying the cleanup process after a smoking or grilling session. Side shelves provide extra workspace for food preparation, while the sturdy wheels allow for easy mobility, enabling users to reposition the grill as needed.

In conclusion, the Brinkmann Outdoor Barbecue Grill & Smoker is an impressive grill that seamlessly combines the functions of grilling and smoking. Its durable construction, versatile cooking options, and user-friendly features make it a popular choice for both novice and seasoned grill masters alike. Whether you’re hosting a barbecue, smoking meats for a community event, or simply enjoying a weekend cookout, this grill ensures flavorful and perfectly cooked meals every time.