Leg Brace with
Leg with Axle
Leg with
Axle
Zinc
Push Nut
Damper
Smokestack
Smokestack Pilot
(to tighten the fit, spread slit
with large screwdriver).
Wheel
7⁄16" Washer
Wheel
Cap
Smokestack
Make sure the
WARNING: A metal bucket or 44" tall, 20 oz. tin can must be kept under grease hole at all times. Empty or replace bucket or tin can when w full to prevent spills during removal. Making sure metal bucket handle is flush with the back of
Tin Can (not included)
Metal Bucket (not included)
NOTE: When grilling, close the
Step 13
After mounting leg brace, open lid and securely tighten all leg nuts. Do not overtighten.
Step 14
Attach wheels to outside of legs as illustrated.
Step 15
Install smokestack over smokestack pilot as illustrated.
Step 16
Install smokestack damper as illustrated.
Step 17
Attach wooden handle halves to metal bracket as shown. Fasten one handle to firebox lid and the other handle to cooking chamber lid.
4" Lock
Washer
6