Brinkmann SMOKE 'N PIT owner manual Top View, Step

Firebox

Opening

Indented

Lock Nut

Ash-Guard

Shield

Grease Hole

Top View

Cooking

Chamber

4" Hex Nut

4" Flat Washer

Leg w/o Axle

Wire Rack

Clear an assembly area and get a friend to help you put your smoker together. Lay cardboard down to protect smoker finish and assembly area.

Step 1

Place the large cooking chamber on its closed end with the door open. Make sure that another person is holding the cooking chamber steady. The opening to the firebox should be facing up as illustrated.

Step 2

To install the ash-guard shield, start from the inside of smoker and insert a 4" x w" bolt into the small hole next to the grease hole. Place the shield with the tab pointing away from the cooking chamber and secure with the 4" indented lock nut.

NOTE: The 4" indented lock nut will require pliers and wrench to thread it onto the bolt. Do not overtighten as this will make the ash-guard shield difficult to open and close.

Step 3

Install the plastic end caps into the two legs without the wheel axle. Using a block of wood and hammer, tap the cap into place.

Step 4

With the chamber still standing on its closed end, attach the first two legs (without axles) to the end closest to firebox opening. Align the bolts of one leg with the pre-drilled holes in the smoker chamber as illustrated. Insert bolts and place a washer, then a hex nut over the leg bolts and hand tighten only. Do not attach a second leg yet.

Step 5

Insert the wire rack (curved end pointed down) into the mounted leg. Insert wire rack into other leg. Attach second leg onto cooking chamber using the same technique described in Step 4. Do not overtighten.

4