Broan 273003 warranty Intended For Domestic Cooking Only Warningwarning, Planning

Models: 273003

1 8
Download 8 pages 44.14 Kb
Page 1
Image 1
MODELS 2730 & 2736 ECLIPSE

MODELS 2730 & 2736 ECLIPSE

DOWNDRAFT BLOWER SYSTEM

READ AND SAVE THESE INSTRUCTIONS

READ AND SAVE THESE INSTRUCTIONS! !  INTENDED FOR DOMESTIC COOKING ONLY ! INTENDED FOR DOMESTIC COOKING ONLY PLANNING! HOMEOWNER: Use and Care Information on Page 5.

WARNINGWARNING

TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY TO PERSONS, OBSERVE THE FOLLOWING:

1.Use this unit only in the manner intended by the manufacturer. If you have questions, contact the manufacturer at the address or telephone number in the warranty.

2.Before servicing or cleaning unit, switch power off at service panel and lock the service disconnecting means to prevent power from being switched on accidentally. When the service disconnecting means cannot be locked, securely fasten a prominent warning device, such as a tag, to the service panel.

3.Installation work and electrical wiring must be done by a qualified person(s) in accordance with all applicable codes and standards, including fire-rated construction codes and standards.

1.SMOTHER FLAMES with a close-fitting lid, cookie sheet, or metal tray, then turn off the burner. BE CAREFUL TO PREVENT BURNS. If the flames do not go out immediately,

EVACUATE AND CALL THE FIRE DEPARTMENT.

2.NEVER PICK UP A FLAMING PAN - You may be burned.

3.DO NOT USE WATER, including wet dishcloths or towels - a violent steam explosion will result.

4.Use an extinguisher ONLY if:

A. You know you have a Class ABC extinguisher, and you already know how to operate it.

B. The fire is small and contained in the area where it started.

4.Sufficient air is needed for proper combustion and exhausting of gases through the flue (chimney) of fuel burning equipment to prevent backdrafting. Follow the heating equipment manufacturer’s guideline and safety standards such as those published by the National Fire Protection Association (NFPA), and the American Society for Heating, Refrigeration and Air Conditioning Engineers (ASHRAE), and the local code au- thorities.

5.When cutting or drilling into wall or ceiling, do not damage electrical wiring and other hidden utilities.

6.Do not use this unit with an additional speed control device.

7.Ducted fans must always be vented to the outdoors.

8.To reduce the risk of fire, use only metal ductwork.

9.Do not install this product with the activating switch directly behind a burner or element. Minimum distance between the switch and the edge of the burner should be 4 inches.

10.Loose-fitting or hanging clothing should never be worn when operating this appliance. They may be ignited by burners/ elements on cooktop.

11.Children should not be left alone or unattended in the area where this appliance is in use.

12.This unit must be grounded.

C. The fire department is being called.

D. You can fight the fire with your back to an exit.

aBased on “Kitchen Firesafety Tips” published by NFPA.

CAUTION

1.For general ventilating use only. Do not use to exhaust hazardous or explosive materials and vapors.

2.To avoid motor bearing damage and noisy and/or unbalanced impellers, keep drywall spray, construction dust, etc. off power unit.

3.Clean filters and grease-laden surfaces frequently.

4.Do not repair or replace any part of this appliance unless specifically recommended in this manual. All other servicing should be done by a qualified technician.

5.Please read specification label on product for further information and requirements.

PLANNING

TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE:

1.Neverleavesurfaceunitsunattendedathighsettings.Boilovers cause smoking and greasy spillovers that may ignite. Heat oils slowly on low or medium settings.

2.Always turn hood ON when cooking at high heat or when cooking flaming foods.

3.Cleanventilatingfansfrequently.Greaseshouldnotbeallowed to accumulate on fan or filter.

4.Use proper pan size. Always use cookware appropriate for the size of the surface element.

TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT OF A RANGE TOP GREASE FIRE, OBSERVE THE FOLLOWINGa:

This downdraft blower system is designed to be used to exhaust airborne contaminants when cooking with a variety of gas or electric cooktops. It can be mounted in island, peninsula, or conventional wall locations.

This unit can be easily installed following these basic steps:

Cut out the countertop opening.

Mount the unit in the cabinet.

Connect the ductwork and electrical.

TYPICAL INSTALLATION

COUNTER

CHIMNEY TOP

TOP

 

COOK TOP

 

AIR

GEARVENT

MOTOR

COVER

BLOWER

BOX

120 VAC GROUNDED OUTLET

Install the cooktop.

3-1/4" X 10"

 

DUCT CONNECTOR

INSTALLER: Save this manual for Electrical Inspector and Homeowner to use.

HOMEOWNER: Use and Care Information on Page 5.

Page 1
Image 1
Broan 273003 warranty Intended For Domestic Cooking Only Warningwarning, Planning, Read And Save These Instructions