CE REQUIREMENTS

•This appliance must be installed in locations where it can be overseen by trained personnel.

•For proper operation, this appliance must be installed where the temperature is between 5°C to 35°C.

•Appliance shall not be tilted more than 10° for safe operation.

•An electrician must provide electrical service as specified in conformance with all local and national codes.

•This appliance must not be cleaned by water jet.

•This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given instructions concerning use of this appliance by a person responsible for its safety.

•Children should be supervised to ensure they do not play with the appliance.

• If the power cord is ever damaged, it must be replaced by the manufacturer or authorized service personnel with a special cord available from the manufacturer or its authorized service personnel in order to avoid a hazard.

PLUMBING REQUIREMENTS

This brewer must be connected to a cold water system with operating pressure between 20 and 90 psi (138 and 620 kPa) with a minimum of 4.0 gpm from a 1⁄2" or larger supply line. A shut-off valve should be installed in the line before the brewer. Install a regulator in the line when pressure is greater than 90 psi (620 kPa) to reduce it to 50 psi (345 kPa). The water inlet fitting is 3⁄8" flare.

NOTE - Bunn-O-Matic recommends 3⁄8" copper tubing for all installations from the 1⁄2" water supply line. A tight coil of copper tubing in the water line will facilitate moving the brewer to clean the counter top. Bunn-O-Matic does not recommend the use of a saddle valve to install the brewer. The size and shape of the hole made in the supply line by this type of device may restrict water flow.

As directed in the International Plumbing Code of the International Code Council and the Food Code Manual of the Food and Drug Administration (FDA), this equipment must be installed with adequate backflow prevention to comply with federal, state and local codes. For models installed outside the U.S.A., you must comply with the applicable Plumbing /Sanitation Code for your area.

PLUMBING HOOK UP

NOTE - If a backflow preventer is required by code, a shock arrestor should be installed between backflow preventer and dispenser. Installing the shock arrestor as close to dispenser as possible will provide best results.

1. Remove the shipping cap from the fitting on the bottom of the brewer.

2.Attach the flare tube assembly (supplied separately with the brewer) to the fitting using the

 

copper flare gaskets on each end as shown in illustration.

 

3.

Flush the water line and securely attach it to the flare elbow fitting.

P4290

4.

Turn on the water supply.

 

TANK DRAIN

1.Remove screws that secure the front access panel. Remove the panel.

2.Unfasten the hose clamp at the end of the drain hose. Remove the plug.

3.Place the end of the drain hose in a drain or a container that has a minimum capacity of 16.0 gallons (60.5 liters).

4.Release the white clamp to drain water from the tank.

5.When tank is empty, close the white clamp, replace the plug, and tighten the clamp at the end of the drain hose.

6.Replace the front panel and tighten screws.

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Bunn 40119.0000G manual CE Requirements, Plumbing Requirements, Plumbing Hook UP, Tank Drain, Turn on the water supply
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40119.0000G specifications

The Bunn 40119.0000G is a high-performance commercial coffee maker designed to meet the rigorous demands of the food service industry. Known for its reliability and efficiency, this machine is ideal for restaurants, cafés, and coffee shops looking to serve large volumes of quality coffee without sacrificing taste or speed.

One of the standout features of the Bunn 40119.0000G is its ability to brew multiple pots of coffee in quick succession. With a capacity to brew up to 3.8 gallons per hour, it is equipped with a unique brewing system that ensures optimal extraction and flavor. This makes it perfect for busy environments where time is of the essence. The machine utilizes a patented "internally plumbed" brewing system, which means it is directly connected to a water source, allowing for an uninterrupted brewing process.

Another notable characteristic of the Bunn 40119.0000G is its stainless steel construction, providing durability and a sleek appearance that fits well in any commercial setting. The materials used in its design not only contribute to its longevity but also make it easy to clean and maintain. The machine is designed for efficient operation, with hot water capabilities that allow for steaming or hot water dispensing for other beverages.

The digital temperature control is one of the advanced technologies incorporated into the Bunn 40119.0000G. This feature allows users to adjust brewing temperatures to suit different coffee types, ensuring each brew reaches its full flavor potential. Additionally, it comes with a brew counter, offering operators the ability to monitor usage and maintain consistent quality.

Safety and convenience are also integral to the design of the Bunn 40119.0000G. It includes features such as an automatic shut-off mechanism and an integrated drip tray to manage spills and overflow effectively. The machine's footprint is compact enough to fit in various kitchen layouts, making it a versatile option for establishments with limited space.

In summary, the Bunn 40119.0000G combines high capacity brewing, robust construction, advanced technology, and user-friendly features to deliver exceptional performance. Its ability to produce consistent, high-quality coffee quickly makes it a favored choice among coffee professionals looking to elevate their coffee service while maintaining efficiency and quality.
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