BUNN® CWTF-TC BREWING & CLEANING INSTRUCTIONS
BREWING
1. Insert a BUNN® filter into the 2. Pour in fresh coffee. | 3. Shake funnel gently to level 4. | Slide funnel into the funnel rails | |||||
funnel. |
| grounds. | of the brewer. | ||||
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5. Place an empty decanter under | . Place the “ON/OFF” switch in the | . Momentarily press and release 8. | When brewing is complete, dis- |
the funnel. | “ON” upper position. | the “START” switch. | card the grounds and filter. |
CLEANING the BREWER
1. Clean and sanitize the funnel. | . Use a clean damp cloth rinsed . Remove the sprayhead. | 4. Clean mineral deposits and | |
| in mild, | rinse. | Make sure all holes are |
| to clean the sprayhead panel. | open. |
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. With the sprayhead removed, | . Flush the tube by running a brew | . Use a clean damp cloth rinsed |
insert a deliming spring into the | cycle using an empty funnel and | in mild, |
sprayhead tube until approxi- | decanter. When the cycle is | to clean all outer surfaces. |
mately two inches of the spring | completed, replace the |
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remain visible. Saw back and | sprayhead. |
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forth five or six times to loosen |
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any lime deposits. |
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Brewing and cleaning procedure also applies to the CWTF Twin TC.
35328.000 A 01/03 ©2003 | 353 | 013103 |
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