Brewing Perfect Coffee

See page 4 for initial set up before brewing

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BTX/BX/GRX

the first time.

1. Insert BUNNcoffee filter into the brew funnel.

2. Measure fresh coffee into the filter and shake gently to level the bed of grounds.

We recommend 1 heapingTbsp. (14.2 g) of drip grind per cup of coffee.

3.Slide the brew funnel into funnel guides and open lid.

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4.Pour in cold water; minimum 4 cups (591.5 ml / 20 oz), up to maximum 10 cups (1478.7 ml / 50 oz)

5.Position decanter in place on base under funnel of brewer. With BTX, pre-heat carafe with hot water.

6.Turn on the warmer not applicable with BTX ThermoFresh brewer.

7.Close the lid to start the flow of water into the tank.

8.When brewing has stopped, remove the brew funnel and discard the filter and grounds. Do not touch hot grounds.

 

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WARNING: After pouring in water, do not close the lid without the funnel and decanter in place. Closing the lid releases the hot water.

 

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To pre-heat the thermal carafe, fill with hot water for approximately 30 seconds. Empty before brewing coffee into carafe.

BUNN filters are unique. Made with a special grade of paper and oxygen processed for best coffee flavor, our filters are designed for strength, so the sides are taller and you don’t end up with overflow and grounds in your coffee.

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Bunn GRX-W, GRX-B, BX-W manual Brewing Perfect Coffee, See page 4 for initial set up before brewing, first time

BX-W, GRX-W, GRX-B specifications

The Bunn GRX-W, GRX-B, and BX-W are integral models in Bunn’s exceptional line of commercial coffee brewing equipment, widely recognized for their reliability and performance in serving high-quality beverages. These models cater to various settings, from cafes to restaurants, ensuring an optimal brewing experience.

The Bunn GRX series, which includes the GRX-W (with a white finish) and GRX-B (in black), is designed to deliver consistently brewed coffee with exceptional flavor profiles. One of the standout features of the GRX series is its patented brewing technology that uses a unique spray head design, ensuring optimal extraction from coffee grounds. This design promotes even saturation, allowing for maximum flavor extraction and ensuring that each cup of coffee is rich and aromatic.

Both GRX models come equipped with a digital timer that not only simplifies operation but also enables precise control over the brewing process. This feature allows for customization of brewing times and water temperature, essential for achieving specific flavor notes that coffee enthusiasts crave. The machines also have a powerful heating element that provides quick recovery time, ensuring fast service during peak hours.

The Bunn BX-W, on the other hand, is tailored for users seeking versatility and convenience. This model stands out with its sleek design and user-friendly interface, which includes a single machine that can brew both traditional coffee and specialty beverage options. The BX-W utilizes a similar advanced brewing technology as the GRX series, ensuring that beverages maintain high quality whether brewed for quick serve or extensive orders.

All three models focus on energy efficiency and durability. They are constructed with high-quality materials designed to withstand the rigorous demands of a busy commercial setting. In addition, the Bunn machines feature an easy-to-clean design, with accessible components that minimize downtime and maintenance efforts.

Furthermore, Bunn’s commitment to innovation is evident in their incorporation of intuitive controls and display indicators, which enhance the user experience and operational efficiency. These features ensure that staff can brew with precision while maintaining consistent quality, making the Bunn GRX-W, GRX-B, and BX-W ideal choices for any establishment looking to elevate their coffee service.

Investing in these machines not only ensures excellent coffee but also adds to the professionalism and appeal of the serving space, making them essential for any quality-driven beverage operation.