ADJUSTING BREW VOLUMES
CAUTION - Disconnect the power source from the brewer prior to the removal of any panel for the replacement or adjustment of any component.
NOTE: Prior to setting or modifying batch sizes, check that the brewer is connected to water supply, the tank is properly filled, and a funnel and server are in place.
1.Modifying batch sizes. To modify a batch volume, first check that the SET/LOCK switch is in the “SET” posi- tion on the circuit board.
To increase a batch size. Press and hold the START or BREW switch until three clicks are heard. Release the switch (Failure to release the switch within two seconds after the third click causes the volume setting to be aborted and previous volume setting will remain in memory) and press it again one or more times. Each time the switch is pressed, two seconds are added to the brew time period. Allow the brew cycle to finish in order to verify that the desired volume has been achieved.
To decrease a batch size. Press and release the START or BREW switch once for every
2.Setting batch sizes. To set a batch volume, first check that the SET/LOCK switch is in the “SET” position on the circuit board. Press and hold the START or BREW switch until three distinct clicks are heard (approxi- mately 10 seconds) and then release the switch. (Failure to release the switch within two seconds after the
third click causes the volume setting to be aborted and previous volume setting will remain in memory). View the level of the liquid being dispensed. When the desired level is reached, turn the ON/OFF switch to “OFF” (lower). The brewer remembers this volume and will continue to brew batches of this size until the volume setting procedure is repeated.
NOTE: When brewing tea, batch volumes will decrease due to absorption by the tea leaves.
3.Setting programming disable feature. If it becomes necessary to prevent anyone from changing brew times once programmed, you can set the SET/LOCK switch to the “LOCK” position. This will prevent any program- ming to be done until switch is once again placed in the “SET” position.
CLEANING
CAUTION - Clean and sanitize your iced coffee brewer daily
1.Remove and thoroughly clean the entire brew funnel. The funnel must be free from any coffee particles or residue.
2.Disconnect the brewer from the power source. Remove and thoroughly rinse the sprayhead. Wipe the spray- head panel clean with a damp cloth.
3.Insert the deliming spring into the sprayhead fitting until no more than one inch is visible and move it in and out 5 or 6 times. Insert the spring into the airvent hole in the sprayhead panel and move it in and out 5 or 6 times. Reattach the sprayhead.
4.Wash the entire outside surface of the brewer with a clean damp cloth.
CAUTION - Do not keep brewed coffee overnight. The dispenser must be cleaned and sanitized daily.
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