LOADING THE CONCENTRATE

1.Thoroughly mix concentrate by vigorously shaking the product Bag-In-Box (BIB).

2.Pull the BIB connector through the hole provided in the box and place it on the drip tray with the connector facing up. (See Fig. 1)

3.Open the dispenser door and locate the appropriate left or right BIB Adapter fitting.

4.Pull the Adapter fitting down and connect it to the BIB. (See Fig. 2)

5.Place the BIB upright in the machine, rotating it into position with the connector facing forward.

6.Rotate the BIB Adapter to avoid sharp bends in the tubing and allow it to be routed between the two pumps. Refer to the Tube Installation Decal on the door for proper routing. (See Fig. 3)

7.Close the cabinet door.

Fig. 1

Fig. 2

Fig. 3

PRIMING THE CONCENTRATE LINES

1.Open the dispenser door.

2.Load concentrate per instructions in the section titled Loading the Concentrate.

3.Select Prime on the Function Selector Switch and Run on the Mode Selector Switch.

4.Close the dispenser door.

5.Place a container under the appropriate dispense tip.

6.Pull the appropriate dispense handle until concentrate flows from the dispense nozzle. Priming may take 5 to 10 seconds.

7.Open the dispenser door, select Normal on the Function Selector Switch, and then close door.

Note: Concentrate may continue to drip out of dispense tip after the Dispense Handles are no longer being pulled. The user may wish to run a Rinse Cycle (refer to Rinsing) after Priming the dispenser to clean out the remaining concentrate.

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Bunn LCA-2 LCC-2 manual Loading the Concentrate, Priming the Concentrate Lines
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LCA-2 LCC-2 specifications

The Bunn LCA-2 and LCC-2 are prominent models in the realm of commercial coffee brewing systems, known for their efficiency, reliability, and innovative technologies. Designed for coffee shops, restaurants, and catering services, these machines provide exceptional performance to meet the demands of high-volume coffee brewing.

One of the main features of both the LCA-2 and LCC-2 is their brewing capacity. The LCA-2 is capable of brewing up to 7.5 gallons of coffee per hour, while the LCC-2 can brew up to 13.5 gallons per hour. This high output makes them ideal for busy environments where quick service is essential. The machines are designed to brew directly into airpots or decanters, allowing for seamless service and easy coffee transportation.

Another standout characteristic is the precise water temperature control. The Bunn LCA-2 and LCC-2 utilize advanced brewing technology that ensures water is heated to the optimal temperature of 195°F to 205°F. This precision is crucial for maximizing flavor extraction and producing a quality cup of coffee consistently. Additionally, the machines feature an electronic brew timer, which allows users to regulate brewing time and ensure that every batch meets the desired flavor profile.

The build quality of these machines is also noteworthy. Constructed from durable stainless steel, the LCA-2 and LCC-2 are engineered to withstand the rigors of a commercial environment, assisting in maintaining consistent performance over time. Their sleek and professional design not only enhances the aesthetic appeal of any coffee service area but also facilitates easy cleaning and maintenance.

Furthermore, both models are equipped with a user-friendly control panel, providing operators with intuitive functionalities. The simple interface allows for quick adjustments, providing flexibility to customize brewing settings that suit different coffee varieties and customer preferences.

In terms of energy efficiency, the Bunn LCA-2 and LCC-2 are designed to minimize energy consumption without compromising performance. They feature a built-in tank that keeps water ready for brewing, drastically reducing the wait times between brews and ensuring that coffee is always available when needed.

In summary, the Bunn LCA-2 and LCC-2 stand out in the commercial coffee brewing segment, offering an impressive combination of high brewing capacity, precision temperature control, durable construction, and user-friendly operation. These features make them excellent choices for any establishment seeking to enhance their coffee service efficiently and effectively.
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