Cabela's 75-0201 Component List, Yogurt, Milk and mix well, then return to the remaining milk

YOGURT

1 quart milk		1/2 cup powdered milk
2 Tbsp plain commercial yogurt (or 2-3 Tbsp of yogurt starter)
fruits & sweeteners
.	In a saucepan mix milk, powdered milk together, heat to scalding.
.
	Remove from heat and let cool to 110°F (43oC).
.	Mix the yogurt well with the cooled scaled milk (if using yogurt starter, add to 1/3 cup scaled
.	milk and mix well, then return to the remaining milk).
	Set the dehydrator to 108°F (42oC) NOTE: If the temperature is too high the yogurt will curdle.

.	If the temperature is too low, the yogurt will take longer to thicken.
	Pour the milk yogurt mixture into flat containers and cover with plastic wrap.
.
	Place the flat containers in the dehydrator for 2-4 hours or until thickened.
.
	Remove the yogurt from the dehydrator and allow to cool.
.
	Stir in the flavorings or fruits to taste.

10 Tray Model No. 75-0201

COMPONENT LIST

DIAGRAM	PART	PART
NUMBER	DESCRIPTION	NUMBER
	10 Tray Food Dehydrating System		75-0201
1	Temperature Control Knob		75-0102
2	Dehydrator Tray		75-0103
3	Feet (4)		75-0104
4	Tray Liner		54-1001

Before beginning the assembly, check the package contents for all of the parts.

If you are missing any parts, or if any parts are damaged, contact

Cabela’s Customer Service- Retail Store Purchases 1-800-905-2731 (U.S. & Canada) /

Catalog & Internet Purchases: 1-800-237-8888 / All International: 1-308-234-5555

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