6. Push the P button to get back to READY.
FILTER: See chapter 16a.
HARDNESS: See chapter 17.
18a. AROMA
1.Push and hold P button until display shows FILTER.
2.Turn Dial to AROMA.
3.Push Dial: ROBUST.
4.Turn Dial to select from STANDARD or ROBUST.
5.Push Dial to confirm selection.
6.Push the P button to get back to READY.
In ROBUST the grinder will always grind approx. 1 second longer to increase the strength of your coffee.
18b. TEMPERATURE
1.Push and hold P button until display shows FILTER.
2.Turn Dial to TEMP.
3.Push Dial: HIGH Turn Dial to select from NORMAL or HIGH.
4.Push Dial to confirm selection.
5.Push the P button to get back to READY.
In NORMAL the temperature of the coffee is approx. 7° F lower than in HIGH.
18c. SETTING THE TIME and UNIT ON
You can program your F7 to turn on automatically at a preset time. First set the actual time, then set the UNIT ON time. Please note: For Daylight Savings you have to reset the TIME function.
1.Push and hold P button until display shows FILTER.
2.Turn Dial to TIME.
3.Push Dial:
4.Turn Dial to select the hours. Push Dial to set.
5.Turn Dial to select the minutes. Push Dial to set: TIME
6.Turn the Dial: UNIT ON.
7.Turn Dial to select the hours. Push Dial to set.
8.Turn Dial to select the minutes. Push Dial to set: UNIT ON.
9.Push the P button to get back to READY.
Please note: if you do not want the machine to turn on at the
18d. AUTO SHUT-OFF
1.Push and hold P button until display shows FILTER.
2.Turn Dial to: OFF AFT HR.
3.Push Dial: 2.0 HRS.
4.Turn Dial to select from
5.Push Dial to confirm selection.
6.Push the P button to get back to READY.
In selection
•If you use the machine in the morning and then later in the day, set the
•If you use the machine all day long set the auto shut off between 3.0 HRS to 5.0 HRS.
•If you make only one or two cups of coffee in the morning, set
the machine to 0.5 HRS.
Important: Never turn the machine off immediately after you have made a cup of coffee. The automatic hot water rinse cycle works more effectively after the brewing chamber has cooled down.
18.