Storage

■Disconnect regulator from cylinder. If stored indoors, detach and leave cylinder outdoors.

■Store propane tank in safe manner. Refer to Chapter 5 of Standard for Storage and Handling of Liquefied Gases, ANSI/NFPA 58. Follow all local codes. Always store propane tanks outdoors.

■Store grill in a dry, clean and safe place.

■For long-term storage, clean and dry all grill parts before storing. This will keep the unit clean and ready for the next season.

Maintenance

WARNING

•BURN HAZARD

•Do not touch or attempt any maintenance on grill for at least one hour after use.

•Make sure all controls are off and propane tank has been removed before doing maintenance.

To enjoy years of outstanding performance from your grill, perform the following maintenance activities on a regular basis:

•Keep exterior surfaces clean.

•Use warm soapy water for cleaning. Never use flammable or abrasive cleaning agents.

•Airflow must be unobstructed. Keep controls, burner and circulating air passages clean. Signs of possible blockage include:

-Gas odor

-Grill makes popping noises -Smoky flame.

•Carbon deposits may create a fire hazard. Clean burner with warm soapy water if any carbon deposits develop.

•If the grill has been left uncovered and is wet from rain, snow, yard sprinklers, etc., allow to dry (at least 30 minutes prior to use).

•NOTE: In a salt-air environment (such as near an ocean), corrosion occurs more quickly than normal. Frequently check for corroded areas and repair them promptly.

•For more complicated maintenance or to obtain repairs, please contact The Coleman Company, Inc.

Things You Should Know

1.It is unsafe and illegal in some places to store or use propane cylinders of greater than 1.14 kg (2.5 lbs) water capacity (approximately 1 lb. propane) in occupied enclosures.

2.If not completely satisfied with the performance of this product, please call one of the numbers listed on the cover of this manual.

3.Cool weather prevents proper vaporization of propane inside the tanks. For best results, do not use below 32° F (0°C).

Troubleshooting

Problem

Possible Cause

Solution

 

 

 

Burner won’t light

Gas pressure is low.

Cylinder is empty. Replace cylinder.

 

 

 

 

Air in gas line.

Burner may take up to one minute to light

 

 

after a propane cylinder has been connected.

 

 

 

 

Igniter is wet.

Light the grill with a match.

 

 

 

Burner won’t stay lit

Dust and/or dirt built up around burner

Clean dirt and/or dust from around burner.

 

 

 

Burner flame is low

Gas pressure is low

Replace cylinder.

 

 

 

 

Outdoor temperature is less than 40° F

Use a full cylinder.

 

and tank is less than 1/4 full.

 

 

 

 

 

Fuel flow is restricted.

Check burner and orifices for blockage. Adjust control

 

 

knob to full ON position.

 

 

 

Improper Flame

Fuel flow is restricted.

Check burner, orifices and venturi for blockage (bugs,

(Flame should be blue with

Excessive yellow flames.

dirt, cobwebs).

hint of yellow on tips)

 

 

 

 

 

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