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Problems:
The oil
overfl ows
Oil does not
heat
Troubleshooting:
Frozen food is covered in ice
crystals.
Too much oil in the fryer once it has
cooled.
Basket has been lowered into the oil
too quickly.
Food not dried before immersing into oil.
Too much food in the basket.
Safety
Solutions
Remove ice prior to
frying.
Remove some of
the oil.
Lower the basket slowly.
Dry food thoroughly. There should be a maximum of 300g of frozen chips or 600g of chipped potatoes.
Contact a qualifi ed service agent.
