Using the Main Oven for Fan Cooking

Since a circulaire fan oven heats up more quickly and generally cooks food at a lower temperature than a conventional oven, pre-heating is often unnecessary.

For “Oven Temperature Charts” later in book.

Note: Charts are a guide only, to suit personal taste and requirements, it may be necessary to increase or decrease temperatures by 10oC. It may also be necessary to increase or decrease cooking

times.

Main Oven Shelf Positioning for Fan Oven

Most foods will cook satisfactorily on any shelf position, due to even distribution of heat in the main oven, but the shelves must be evenly spaced.

The top oven rod shelf can be used in the main oven when cooking large quantities of food. (N.B. Maximum 2 shelves in the main oven).

Food or utensils should never be placed directly on the floor of the oven for cooking.

DO NOT allow young children near to the appliance when the main oven is in use as the surfaces

get extremely hot.

Easy Glide™ Shelf

The Easy Glide™ Shelf, in conjunction with the grill pan supplied can be used for cooking in the oven(s), ie. meat, poultry etc. also for roasting vegetables.

Place the Easy Glide™ Shelf in the oven on the same runner position as stated in the meat cooking chart.

Important:

Always remove the grill pan handle from the grill pan, when the pan is being used for oven cooking.

Always use oven gloves when basting, turning or removing food from the oven, as the Easy Glide™ Shelf and the pan will be hot.

Never remove the Easy Glide™ Shelf from the oven with pan and food still in position.

Main Oven Utensils

Do Not Use: Meat Pans larger than

–

375mm x 300mm (15”x12”)

Baking Trays larger than

–

325mm x 250mm (13”x10”)

Temperature & Time

When all three shelves are in use to cook large quantities of food, it may be necessary to increase the cooking times given in the temperature charts by a few minutes, to allow for the loss of heat due to extra time taken to load the oven, and the larger mass of food. Baking trays should have an even gap around the oven.

Main Fan Oven Operation

C MAIN OVEN TEMPERATURE & FUNCTION CONTROL

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

MAIN OVEN PILOT LIGHT

TIMER

Step 1 Check that the timer is in manual.

Step 2 Place the shelf/shelves in the correct position (see Main Oven Temperature Charts.

Step 3 Place the food centrally on the shelf ensuring the oven door is fully closed.

Step 4 Select the required cooking temperature (80 to 230oC) by turning control (C) clockwise. The pilot light will immediately come on, and remain on until the oven reaches the required temperature. The light will then automatically go off and on during cooking as the oven thermostat maintains the correct temperature.

Note: When you have finished using your cooker, always return the controls to their OFF (●) position. At the end of the cooking period there may be a momentary puff of steam when the door is opened. This will disperse in a few seconds and is a perfectly normal characteristic of an oven with a good door seal.

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Creda E430E, R430E, N230E manual Using the Main Oven for Fan Cooking, Main Oven Shelf Positioning for Fan Oven
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N230E, E430E, R430E specifications

The Creda R430E, E430E, and N230E models represent a significant advancement in the realm of electric heating appliances, combining efficiency, user-friendliness, and modern aesthetics. These models are tailored to meet a variety of heating needs, making them suitable for both residential and light commercial applications.

One of the standout features of the Creda R430E, E430E, and N230E is their energy efficiency. These models are designed with advanced heating technologies that minimize energy consumption while maximizing heat output. This not only leads to lower energy bills for the user but also contributes to an environmentally friendly heating solution.

Each model is equipped with a built-in thermostat, allowing users to set their desired temperature with precision. This feature enhances user comfort, ensuring that spaces are heated to the desired levels without unnecessary energy waste. Additionally, these appliances incorporate programmable timers, enabling users to schedule heating in advance, further promoting energy efficiency and user convenience.

The Creda R430E, in particular, is known for its robust build quality and durability. Its design incorporates safety features such as overheat protection and a sturdy casing, ensuring that the unit remains safe to operate, even in busy environments. The E430E and N230E models also share this emphasis on safety, making them reliable choices for homes and other settings.

Another noteworthy characteristic of these models is their whisper-quiet operation. Unlike traditional heating systems, the Creda appliances operate silently, making them ideal for bedrooms, offices, and other quiet spaces. This attribute enhances the overall user experience, as there is no distracting noise associated with heating.

In terms of aesthetics, both the R430E and E430E models boast a sleek and modern design that effortlessly blends into any décor. Their compact size allows for flexible installation options, whether mounted on a wall or placed on the floor, ensuring that users can optimize their space.

Overall, the Creda R430E, E430E, and N230E models showcase a perfect balance of performance, safety, and aesthetic appeal. They represent a solid investment for individuals seeking reliable and efficient heating solutions, making them a preferred choice among homeowners and businesses alike.
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