4-7 QT Countdown 10EM1(140949):9100050003089 3/17/10 8:42 AM Page 9

HINTS AND TIPS

PASTA AND RICE

•For best rice results, use long grain converted rice or a specialty rice as the recipe suggests. If the rice is not cooked completely after the suggested time, add an extra 1 to 1½ cups of liquid per cup of cooked rice and continue cooking for 20 to 30 minutes.

•For best pasta results, first partially cook the pasta in a pot of boiling water until just tender. Add the pasta to the Crock-Pot®slow cooker during the last 30 minutes of cook time.

BEANS

•Beans must be softened completely before combining with sugar and/or acidic foods. Sugar and acid have a hardening effect on beans and will prevent softening.

•Dried beans, especially red kidney beans, should be boiled before adding to a recipe.

•Fully cooked canned beans may be used as a substitute for dried beans.

VEGETABLES

•Many vegetables benefit from slow cooking and are able to develop their full flavor. They tend not to overcook in your slow cooker as they might in your oven or on your stovetop.

•When cooking recipes with vegetables and meat, place vegetables in slow cooker before meat. Vegetables usually cook slower than meat in the slow cooker.

•Place vegetables near the sides or bottom of the stoneware to facilitate cooking.

HERBS AND SPICES

•Fresh herbs add flavor and color, but shouldbe added at the end of the cooking cycleas the flavorwill dissipateover long cook times.

HINTS AND TIPS (CONT.)

•Ground and/or dried herbs and spices work well in slow cooking and may be added at the beginning.

•The flavor power of all herbs and spices can vary greatly depending on their particular strength and shelf life. Use herbs sparingly,taste at end of cook cycle and adjust seasonings just before serving.

MILK

•Milk, cream, and sour cream break down during extended cooking. When possible, add during the last 15 to 30 minutes of cooking.

•Condensed soups may be substituted for milk and can cook for extended times.

SOUPS

•Some soup recipes call for large amounts of water. Add other soup ingredients to the slow cooker first then add water only to cover. If thinner soup is desired, add more liquid at serving time.

MEATS

•Trim fat, rinse well, and pat meat dry with paper towels.

•Browning meat in a separate skillet or broiler allows fat to be drained off before slow cooking and also adds greater depth of flavor.

•Meat should be positioned so that it rests in the stoneware without touching the lid.

•For smaller or larger cuts of meat, alter the amount of vegetables or potatoes so that the stoneware is always ½ to ¾ full.

•The size of the meat and the recommended cook times are just estimates and can vary depending upon the specific cut, type, and bone structure. Lean meats such as chicken or pork tenderloin tend to cook faster than meats with more connective tissue and fat such as beef chuck or pork shoulder. Cooking meat on the bone versus boneless will increase required cook times.

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Crock-Pot Countdownn 4-7 Quart warranty Hints and Tips
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Countdownn 4-7 Quart specifications

The Crock-Pot Countdown 4-7 Quart Slow Cooker is a versatile kitchen appliance designed for individuals and families who love the convenience of slow cooking. This model is particularly celebrated for its capacity, which ranges from 4 to 7 quarts, making it suitable for everything from small meals to large family gatherings.

One of the standout features of this slow cooker is its programmable countdown timer. With this technology, users can set their desired cooking time, and when the time is up, the cooker automatically shifts to a warm setting, ensuring that your meal is ready to serve without overcooking. This feature is especially beneficial for busy individuals who want to prepare meals in advance without worrying about monitoring the cooking process.

The Crock-Pot Countdown Slow Cooker also comes equipped with a range of temperature settings, including low, high, and warm options. This allows users to customize their cooking based on the type of dish they are preparing. Whether you are simmering a hearty stew or gently cooking vegetables, the Crock-Pot ensures even cooking and rich flavors.

In terms of design, the slow cooker features a sleek and modern appearance that blends well with any kitchen décor. Its oval shape provides ample cooking space, and the removable stoneware insert is perfect for easy serving and cleanup. The stoneware is also dishwasher-safe, making it convenient for those who prefer hassle-free maintenance.

Another important characteristic of the Crock-Pot Countdown Slow Cooker is its safety features. The tempered glass lid allows you to monitor your cooking without releasing heat, while the cool-touch handles ensure safe and easy handling when serving your meals.

Additionally, this slow cooker is designed with energy efficiency in mind, making it a smart choice for those looking to save on their electricity bills while still enjoying home-cooked meals.

Overall, the Crock-Pot Countdown 4-7 Quart Slow Cooker combines functionality, convenience, and safety in one attractive package. Whether you are a busy professional, a parent juggling multiple responsibilities, or someone looking to simplify meal preparation, this slow cooker is an ideal companion for your culinary adventures. With its range of features and user-friendly design, the Crock-Pot Countdown slow cooker is sure to become a staple in your kitchen.
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