Oven vent location
The oven vent is located under the left rear surface
element (See Fig. 1). When the oven is on, warm air
passesthrough thevent. This venting is necessary for
proper air drculation in the oven and good baking results.
Do not block the oven vent.
oven vent located
under left rear element
IFig. 1
Always use oven mitts when using the oven. When
using the appliance, the oven, oven racks and cooktop
will become VERY HOTwhich can cause burns.
Removing, replacing & arranging oven
racks
To remove - pull the rack forward until it stops. Lift up
front of rack and slide out.
To replace -fit the rack onto the guides on the oven walls.
Tilt the front of the rack upward and slide the rack back into
place.
Arranging - always arrange the oven racks when the oven
is cool (prior to operating the oven).
Fig. 2
Recommended rack positions by food type
Food type Position
(See Fig. 2)
Broiling meats
Cookies, cakes, pies, biscuits & muffins
Frozen pies, angel food cake, yeast,
bread, casseroles
Small cuts of meat or poultry
Turkey, roast or ham
See broil section
3or4
2or3
2or3
lor2
Types of oven racks
Your range may be equipped with one or more of the oven
rack styles shown.
oven rack
oven rack
flat handle
rack
The flat oven rack or flat handle oven rack (some
models) may be used for most cooking needs.
The offset oven rack (some models) isdesigned to place
the base of the rack about 1/2 of a rack position lower than
normal. This rack design provides several additional
possible locations between the standard positions.
some
models