Operating surface elements

-Surface elements may appear to have cooled after they have been turned off. The element surface may still be hot and burns may occur if the element or the area surrounding the element is touched before it has cooled sufficiently.

-Do not place flammable items such as plastic salt and pepper shakers, spoon holders or plastic wrappings on top of the range when it is in use. These items could melt or ignite. Potholders, towels or

wooden spoons could catch fire if placed too close to the surface elements.

Protective liners--Do not use aluminum foil to line surface drip bowls, or reflector pans. Improper installation of these liners may result in risk of electric shock, or fire. Only use aluminum foil as recommended in this manual.

To operate surface elements:

1.Place correctly sized cooking utensil on surface element.

2.Push in and turn the surface control knob in either direction to the desired setting. Start most surface cooking on a higher setting and then turn to a lower setting to finish. The surface control knobs do not have to be set exactly on a particular spot. Use the graphics provided as a guide and adjust the control knob as needed (Fig. 1). Each surface element provides a constant amount of heat at each setting. For more information see the Suggested surface element settings table (Fig. 2).

3.When cooking is complete, turn the surface element OFF before removing the cookware.

ii

The element on indicator light(s) will glow when one or more surface elements are turned ON. A quick glance at this indicator light when finished surface

cooking is an easy check to be sure all surface controls are turned OFF.

-The size and type of utensil used, and the amount and type of food being cooked will influence the surface setting needed for best cooking results,

8

Fig. 1

Suggested surface element settings

The suggested settings table provided below are based when cooking with medium-weight aluminum pans with lids. Settings may vary when using other types of pans.

Suggested surface element settings table

Settings

Type of cooking

High (HI - 9)Start most foods, bring water to a boil, pan broiling

Medium high (7 - 8) Continuea rapid boil, fry, deep fat fry

Medium (5 - 6)Maintain a slow boil, thicken sauces and gravies or

steam veg eta blos

Medium Low (2 - 4) Keep foods cooking, poach, stew

Low (LO - 1)Keep warm, melt, simmer

Fig. 2

Do not allowaluminum foil, orANY material that can melt to make contact with the surface element,

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Crosley Range Operating surface elements, Suggested surface element settings, To operate surface elements

Range specifications

Crosley Range, a notable brand in the field of home appliances, is particularly renowned for its retro-inspired kitchen ranges. These ranges blend modern technology with a nostalgic aesthetic, appealing to both homeowners and design enthusiasts. A key feature of the Crosley Range is its classic design, featuring vibrant colors and chrome accents reminiscent of mid-20th century appliances. This vintage look is not merely for show; it serves a dual purpose by creating aesthetic cohesion in vintage-styled kitchens while providing modern cooking capabilities.

One of the standout characteristics of Crosley Ranges is their versatility. They are available in different configurations, including freestanding, slide-in, and range with separate ovens, catering to various kitchen layouts and preferences. Many models incorporate features such as convection cooking, which enhances baking and roasting by distributing heat evenly throughout the oven. This ensures that food is cooked thoroughly and consistently, a vital consideration for home chefs.

Technologically, Crosley Ranges are equipped with advanced features to enhance convenience and efficiency. With programmable settings for precise temperature control, home cooks can enjoy a level of accuracy that traditional ranges simply cannot offer. Many models also include smart technology, allowing for Wi-Fi connectivity. This enables users to preheat their ovens remotely or adjust cooking times from their smartphones, merging convenience with culinary creativity.

In terms of construction, Crosley Ranges are built to last, often incorporating sturdy materials that withstand the rigors of daily use. The stovetops feature powerful burners, providing high heat for rapid boiling and low heat for simmering, making them adaptable for various cooking techniques. Additionally, many Crosley Ranges come with easy-to-clean surfaces and self-cleaning options in the oven, simplifying maintenance for busy households.

Safety features also play a significant role in the Crosley Range design. Models often include automatic shut-off functions and cool-to-touch surfaces, helping to prevent accidents in the kitchen. Overall, the Crosley Range stands out not only for its vintage charm but also for its modern functionality, making it a preferred choice for those who appreciate both style and substance in their culinary experiences. Whether for a casual cook or a culinary enthusiast, Crosley Range offers reliable performance wrapped in nostalgic style.