COOKING

 

RECOMMENDED

 

FOOD ITEM

AMOUNT

TEMPERATURE AND

PREPARATION

ASSEMBLY

 

 

TIME

 

 

 

 

 

 

 

 

 

 

 

FUNCTION: Brown

Up to 4 chicken

Temp: 450ºF

∙ Preheat the oven in the closed position

 

 

∙ Pour 1 teaspoon of oil in the pan

 

ACCESSORY: Fixed

TIME: 3 to 8 minutes

 

thighs, or 1 cup

∙ Once oil is hot, place food on

 

Bottom Pan or

on each side,

 

of 2-inch pieces

pan, close, and brown until

 

Baking Pan

of boneless

depending on the type

desired doneness

 

HEAT CONTROL:

and cut of meat and

 

chicken pieces

∙ Turn meat periodically to brown

 

desired doneness

 

Bottom Heat

 

all sides

 

 

 

 

 

 

 

 

 

FUNCTION: Roast

 

 

 

 

ACCESSORY: Baking

 

Temp: 425ºF

 

 

Pan & Roast/

Up to 4 pieces

 

 

Steam Rack

TIME: 25 to 35 minutes

∙ Preheat the oven in the closed position

CHICKEN

of chicken parts,

RACK POSITION:

bone-in

(internal temperature is

∙ Once ready, place food on rack, close

 

Lower

 

165ºF light; 175ºF dark

the oven, and roast until done

 

HEAT CONTROL:

 

 

 

 

Top and Bottom Heat

 

 

 

 

 

 

 

 

 

FUNCTION: Steam

 

 

 

 

ACCESSORY: Baking

 

 

 

 

Pan & Roast/

 

Temp: 450ºF

∙ Pour 1 cup of water into the oven

 

Steam Rack

Up to 2 chicken

∙ Preheat the oven in the closed position

 

TIME: 8 to 15 minutes,

 

RACK POSITION:

breasts

∙ Once water is boiling, place food

 

 

depending on the size

on rack, close the oven, and

 

Upper

 

 

 

 

 

 

 

steam until done

 

HEAT CONTROL:

 

 

 

 

 

 

 

Top and Bottom Heat

 

 

 

 

 

 

 

 

 

FUNCTION: Bake

Prepare recipes

Temp: 350ºF

 

 

for 4 cupcakes

TIME: 18 to 20

∙ Line each slot with cupcake

 

 

CUPCAKES

ACCESSORY:

(1/2 cup of

minutes, or until top

liners, or lightly coat with butter

Cupcake Pan

batter per slot;

bounces back when

or nonstick cooking spray

 

HEAT CONTROL:

about 1/3 of a

lightly pressed and

∙ Preheat the oven in the closed position

 

standard 12-cup

cake tester comes out

∙ Once ready, fill each slot with batter,

 

Top and Bottom Heat

 

 

recipe)

clean

close the oven, and bake until done

 

 

 

 

 

 

 

 

 

∙ Roll each serving into a ball and

 

 

 

 

place into one of the slots of the

 

FUNCTION: Bake

1/2 to 3/4 of one

Temp: 425ºF

pan

 

ACCESSORY:

∙ Preheat the oven in the closed position

DINNER

refrigerated

TIME: 20 to 30

∙ Once ready, place food on pan, close

Cupcake Pan or

package,

minutes, depending on

the oven, and bake until done

ROLLS

Baking Pan

divided by 4

the amount and type

 

 

HEAT CONTROL:

ALTERNATE COOKING METHOD:

 

 

of dough

 

Top and Bottom Heat

 

 

∙ If using the Baking Pan, make up

 

 

 

 

to 8 rolls at a time and simply pull

 

 

 

 

apart while still warm after baking

 

 

 

 

 

5

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Cuisinart CBO-1000 manual Chicken, Cupcakes Accessory, Dinner, Rolls, Heat Control Alternate Cooking Method
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CBO-1000 specifications

The Cuisinart CBO-1000 is an exceptional countertop oven that boasts versatility and efficiency, making it a must-have for culinary enthusiasts. Known for its compact design and powerful performance, this oven redefines the cooking experience in any kitchen space.

One of the standout features of the Cuisinart CBO-1000 is its multi-functionality. It is designed to bake, broil, toast, and even offers functions for warming food. This means that whether you are preparing a full meal or simply toasting bread, the CBO-1000 meets all your cooking needs with ease. Its user-friendly interface allows for easy selection of cooking functions, ensuring that even novice cooks can operate it without confusion.

The CBO-1000 incorporates advanced heating technology, featuring a powerful 1800-watt heating system that ensures rapid preheating and consistent cooking temperatures. This technology significantly reduces cooking time and guarantees even heat distribution, which is fundamental for achieving perfectly cooked dishes. The oven’s temperature range is expansive, catering to a variety of recipes— from delicate pastries to hearty casseroles.

A digital control panel enhances user experience, offering an array of settings that include adjustable temperature and timer options. This panel allows for precise cooking control, enabling users to monitor their cooking progress easily. A notable characteristic is the inclusion of an automatic shut-off feature, providing both safety and energy efficiency.

The spacious interior is another highlight of the Cuisinart CBO-1000. It can accommodate a 13-inch pizza or multiple slices of bread, making it suitable for family meals or entertaining guests. The removable crumb tray simplifies cleaning, ensuring that upkeep is hassle-free.

Additionally, the oven’s sleek stainless-steel design not only adds a modern touch to your kitchen but is also built to withstand daily use. With a compact footprint, it fits seamlessly on countertops without taking up excessive space.

In conclusion, the Cuisinart CBO-1000 is a high-performance countertop oven that excels in versatility, efficiency, and design. Its combination of advanced heating technology, user-friendly controls, and spacious cooking capacity makes it a valuable addition to any kitchen, ideal for anyone seeking to enhance their cooking capabilities.
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