Apple Fritters

Banana Chocolate Purses

Serves 4 to 6

1large egg, separated

½tablespoon granulated sugar

3 tablespoons whole milk

½teaspoon pure vanilla extract

½cup unbleached all-purpose flour

½teaspoon baking powder

1-2 firm apples, about 8 ounces (preferably Granny Smith), sliced cinnamon sugar for dusting

In a mixing bowl, stir together the egg yolk and sugar. Whisk in the milk and vanilla extract and then whisk in the dry ingredients slowly,

¼cup at a time, until batter is smooth. Whip the egg whites to firm but not dry peaks. Carefully fold the whites with a large rubber spatula into the batter base in three separate additions.

Fill the CuisinartDeep Fryer with vegetable oil to the maximum line. Preheat to 375˚F. When oil is ready, lower the basket into the oil. Dip the fruit slices into the batter allowing any excess to drip back into the bowl. Carefully lower fruit slices into the oil. Fry for 1½ to 2 minutes total, turning once so that the fritters are golden and crispy. Lift basket and let the oil drain out. With a pair of tongs, place fritters on layered paper towels to drain and dust with cinnamon sugar. Repeat with remaining fritters and serve immediately.

Makes 12 to 15 wontons

1chocolate bar (4 ounces) like Hershey’s

1medium ripe banana

15wonton wrappers

water and cornstarch for sealing wontons

Slice the banana into 12 to 15 slices. Break the chocolate into the same number of pieces as slices of bananas.

Prepare a work area equipped with a small bowl of water and pastry brush, small bowl of cornstarch, large plate or cutting board dusted with cornstarch, package of wonton wrappers*, and filling. On a clean surface, line up 3 to 6 wonton wrappers at a time. Place a piece of banana in the middle of each wrapper. Place a piece of chocolate on the top of the banana slice. Brush the edges of the wrapper with water. Then fold the wrappers in half. If using square wrappers fold into a triangle and then press the edges tightly with your fingers in order to seal the wonton. Reserve finished wontons on a clean plate dusted with cornstarch.

Fill CuisinartDeep Fryer with vegetable to the maximum line. Preheat to 375˚F. When oil is ready place 3 to 4 wontons in the fryer basket in the up position. Lower into oil and fry for 1½ to 2 minutes, until golden and crispy. Lift basket and let the oil drain out. With a pair of tongs, place wontons on layered paper towels to drain. Repeat with remaining wontons.

Dust with powdered or cinnamon sugar and serve immediately.

*Note: when using wonton wrappers, it is important to keep them in their package or wrapped in plastic until you use them, as they can easily dry out.

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Cuisinart CDF-100 manual Apple Fritters, Banana Chocolate Purses

CDF-100 specifications

The Cuisinart CDF-100 is a popular deep fryer known for its performance and user-friendly design. It appeals to both novice cooks and seasoned chefs, offering a range of features that ensure perfect frying results every time.

One of the key characteristics of the Cuisinart CDF-100 is its impressive capacity. With a 1.1-peak wattage, it can cook up to 2.3 pounds of food, making it ideal for families or gatherings. The stainless steel housing not only enhances its durability but also gives it a sleek, modern appearance that fits seamlessly into any kitchen décor.

The CDF-100 features an adjustable temperature control, allowing users to customize the heat based on the food being prepared. This precision ensures that items such as french fries, chicken wings, and doughnuts cook evenly and achieve the desired crispiness. The built-in indicator light signals when the oil has reached the optimal frying temperature, reducing the guesswork often associated with frying.

In terms of safety, the Cuisinart CDF-100 incorporates a variety of thoughtful design elements. The lid is equipped with a filter that minimizes unwanted splatters and reduces odors, enhancing the overall cooking experience. Additionally, the cool-touch handles allow for safe handling during and after the cooking process.

Cleaning the CDF-100 is made easy, with a removable oil container that simplifies disposal and washing. The non-stick interior also assists with cleanup, preventing food particles from sticking and making maintenance a breeze.

The compact design of the CDF-100 not only makes it easy to store but also ensures that it takes up minimal counter space, a significant advantage for those with limited kitchen real estate. With its user-friendly features, robust technology, and an emphasis on safety and convenience, the Cuisinart CDF-100 proves to be a valuable addition to any kitchen.

Whether you are looking to fry up a quick snack or prepare a feast for friends, this deep fryer combines efficiency with quality results, allowing you to enjoy delicious fried foods with ease. With Cuisinart's renowned reputation for reliability and performance, you can trust that the CDF-100 will meet your cooking needs and elevate your culinary skills. Overall, it stands out as a top choice for home frying enthusiasts.