Potato Chips

Serves 2

1Yukon Gold potato (about 8-9 ounces) kosher salt

Slice potatoes very thin (about 1⁄16 to 1⁄8" thick) with a very sharp knife, mandoline, or food processor. Place potato slices in a bowl submerged in ice water and reserve for 15 minutes.

Fill the CuisinartDeep Fryer with vegetable oil to the Max fill line. Preheat to 300˚F. Dry potatoes well. When oil is ready, with the basket in the up position, place potatoes in the basket in a single layer.

Lower the basket and cook for about 3 minutes. Reserve the potato slices on layered paper towels. Continue to cook the remaining potato slices in the same manner.

Increase the temperature to 375˚F. Using the same method as stated above, place the potato slices in the basket in the up position. Lower them into the oil and cook for about 3 to 4 minutes turning the slices once, so that the slices are dark, golden and crispy. Remove and drain on layered paper towels and sprinkle with salt. Repeat the same process for the remaining potatoes.

Serve immediately.

Note: It is also possible to fry thinly sliced potato chips only one time at the temperature of 375˚F for about 4 minutes, turning once during fry time. However, the most consistent results occur with the double fry method.

Corn, Scallion

and Sweet Red Pepper Fritters

Makes about 10 to 12 fritters

½cup corn (approximately 1 ear)

½tablespoon olive oil

3ounces finely chopped red bell pepper 1¼ cups unbleached, all-purpose flour

1 teaspoon baking powder

½ teaspoon salt

¼ teaspoon fresh ground pepper

2 large eggs

¼ cup whole milk

2 tablespoons beer

1 trimmed and finely chopped green onion

1-2 dashes hot sauce

1 egg white

Preheat oven to 450˚F.

Place ear of corn on a jelly-roll pan and add ¼ cup of water. Roast corn for about 30 to 35 minutes until the husks becomes brown. Remove corn from oven and reserve.

Once corn is cool enough to handle, remove husk, cut kernels off with serrated knife, and reserve.

Place olive oil in a small skillet over medium heat. Add red pepper and sauté until soft, about 8 minutes. Reserve.

Prepare batter. In a mixing bowl, combine the flour, baking powder, salt, and pepper. Whisk in the eggs, milk, and beer until the batter consistency is thick and smooth.

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Cuisinart CDF-100 Potato Chips, Corn, Scallion Sweet Red Pepper Fritters, Yukon Gold potato about 8-9 ounces kosher salt

CDF-100 specifications

The Cuisinart CDF-100 is a popular deep fryer known for its performance and user-friendly design. It appeals to both novice cooks and seasoned chefs, offering a range of features that ensure perfect frying results every time.

One of the key characteristics of the Cuisinart CDF-100 is its impressive capacity. With a 1.1-peak wattage, it can cook up to 2.3 pounds of food, making it ideal for families or gatherings. The stainless steel housing not only enhances its durability but also gives it a sleek, modern appearance that fits seamlessly into any kitchen décor.

The CDF-100 features an adjustable temperature control, allowing users to customize the heat based on the food being prepared. This precision ensures that items such as french fries, chicken wings, and doughnuts cook evenly and achieve the desired crispiness. The built-in indicator light signals when the oil has reached the optimal frying temperature, reducing the guesswork often associated with frying.

In terms of safety, the Cuisinart CDF-100 incorporates a variety of thoughtful design elements. The lid is equipped with a filter that minimizes unwanted splatters and reduces odors, enhancing the overall cooking experience. Additionally, the cool-touch handles allow for safe handling during and after the cooking process.

Cleaning the CDF-100 is made easy, with a removable oil container that simplifies disposal and washing. The non-stick interior also assists with cleanup, preventing food particles from sticking and making maintenance a breeze.

The compact design of the CDF-100 not only makes it easy to store but also ensures that it takes up minimal counter space, a significant advantage for those with limited kitchen real estate. With its user-friendly features, robust technology, and an emphasis on safety and convenience, the Cuisinart CDF-100 proves to be a valuable addition to any kitchen.

Whether you are looking to fry up a quick snack or prepare a feast for friends, this deep fryer combines efficiency with quality results, allowing you to enjoy delicious fried foods with ease. With Cuisinart's renowned reputation for reliability and performance, you can trust that the CDF-100 will meet your cooking needs and elevate your culinary skills. Overall, it stands out as a top choice for home frying enthusiasts.