Care and Cleaning

Cleaning the Cooktop Surface

WARNING

•Unless otherwise specified, make sure that all cooking zones are cool enough to safely touch before cleaning.

•Always clean the cooktop cautiously. If using a damp sponge or cloth, wait until the cooktop has cooled to prevent steam burns.

•To avoid dangerous fumes and damage to the cooktop, use only the cleaners specified. Use them only as instructed. Do not use abrasive cleaners or scrubbers. They may cause permanent damage.

•When removing heavy spills, use only the included razor blade scraper or a plastic spatula. Do not remove heavy spills with sharp objects like a knife or metal spatula. Using objects other than those specified may scratch the surfaces.

Cleaners To Avoid

These types of cleaners can discolor, scratch, stain, mark or etch the glass or painted trim:

•Glass cleaners containing chlorine bleach or ammonia

•Caustic cleaners, such as oven cleaners

•Abrasive cleaners (i.e. metal scouring pads, Scotch Brite, sponges, S.O.S. pads)

•Powder or liquid cleaners containing chlorine bleach or abrasives/cleaners

•Flammable cleaners

Special Cleaning Methods

The following applies to the glass surface only:

•Sugar, syrup, tomato spills - REMOVE THESE TYPES OF SPILLS IMMEDIATELY, WHILE THE COOKTOP SURFACE IS HOT. USE A PLASTIC SPATULA OR THE INCLUDED RAZOR BLADE SCRAPER ONLY. THIS TYPE OF CLEAN-UP IS THE ONLY ONE THAT IS DONE WHEN THE COOKTOP SURFACE IS HOT! After scraping, allow the cooking surface to cool, then use a dry towel or sponge to wipe up residue.

1. Remove the utensil/ pan from the surface and turn the control off. Angle the scraper slightly and push the spill or residue off the heated surface as shown. Do not scratch or gouge.

2.Let the surface cool and remove any residue, then apply the cleaning creme.

•Burned on food

1.Soften using a moist cloth or paper towel over the soil for 20 to 30 minutes.

2.Wipe clean, dry and apply Dacor Cooktop Cleaning Creme (see following section).

•Metal marks – Utensils/pans will occasionally leave marks. If the cleaning creme does not remove marks use a mild cleanser (i.e.: Bon Ami) to remove.

Rinse and dry surface and apply Dacor Cooktop Cleaning Creme. NOTE: Magnetic stainless steel and porcelain coated steel/iron pans are less likely to leave marks than other types of cookware. Uncoated cast iron pans are more likely to cause marking on the glass. Always avoid sliding cookware across the glass.

•Water spots

1.Apply undiluted white vinegar, rinse and dry.

2.Apply Dacor Cooktop Cleaning Creme.

•Scratches

Scratches cannot be removed. Avoid scratches by using clean pans and removing gritty food spillages quickly. Keep the cooktop clean and apply Dacor Cooktop Cleaning Creme often. Surface scratches will not affect the cooking capability.

How to use Dacor Cooktop Cleaning Creme

•Regular use of Dacor Cooktop Cleaning Crème on the glass surface will protect the surface and make it easier to remove food soil and water spots.

•To clean the cooktop, be sure it is cool, then apply about 1/4 teaspoon of Dacor Cooktop Cleaning Creme*, to the ceramic glass surface with a lightly dampened clean cloth. Use a second clean cloth to remove any remaining cleaner residue. Wipe the cooktop surface with a dry cloth to completely eliminate any remaining moisture.

*See the Parts and Accessories section for reorder information.

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