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SNACK COOK
SNACK
COOK
1. Touch SNACK COOK pad.
When you touch SNACK COOK pad once,
CATEGORY | FOOD | WEIGHT | TOUCH PAD | DIRECTIONS |
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Nachos | 1 serving | once | •Place tortilla chips on plate without overlapping. | |
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| •Sprinkle evenly with cheese. |
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| •Contents : |
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| - 2 cups tortilla chips. |
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| - 3 cup grated cheese |
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Cheese | twice | •Use | ||
| Sticks |
| •Place chicken wings around plate in spoke fashion | |
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| and cover with wax paper. |
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Potato | 1 cooked | three times | •Cut cooked potato into 4 even wedges. | |
| Skins | potato |
| Scoop or cut out potato flesh, leaving about 1/4” of |
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| 2 cooked |
| skin. |
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| potatoes |
| •Place skins in spoke fashion around plate. |
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| •Sprinkle with bacon, onions and cheese. |
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| Do not cover. |
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Chicken | 150g~180g | four times | •Place cheese sticks on plate in spoke fashion. | |
| Wings | 200g~250g |
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| Do not cover. | ||
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2.Touch the number pad to select the serving size you want. You can touch “more” or “less” pad for selecting serving size.
3.Touch the START/EXPRESS COOK pad to begin cooking.
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