AS 1070 GB
Chapter 1 - General
| FUNCTION | THERMOSTAT | POSITION OF |
PROGRAM | KNOB | KNOB | WIRE RACK/ |
|
|
| ACCESSORIES |
KEEP WARM FAN BAKE | KEEP WARM |
|
| ● |
DEFROST | DEFROST | Be sure tokeep |
knob at this posi- | ||
|
| tion. Only the fan |
|
| will operate |
ROTISSERIE | ROTIS. | BROIL |
GUIDES
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NOTES/TIPS
Select this function to keep hot food warm. Do not hold food more than an hour or reheat cold food. If not hot enought for serving turn tempera- ture dial up.
To thaw frozen food in freezer packaging place it on wire rack f or on shallow pan to catch any juices. Do not try to thaw large roasts or allow any food to overthaw
Place the skewer and the supports on the SHALLOW PAN (N) as described on page 11 Then insert the SHALLOW PAN (N) in the slot 3. Ideal for poultry, beef, ecc.
1.4 - INSTALLATION
1)Check that the appliance has not suffered any damage due to transportation.
2)Place the appliance on a flat, stable surface out of the reach of children (the glass door becomes very hot while the oven is in operation).
3)Before using this appliance, move it two to four inches away from the wall or any object on the counter top. Remove any object that may have been placed on top of the appliance. Do not use on surfaces where heat may be a problem.
4)When a function is started, (except Defrost function) the pilot light (I) turns on.
Note: Initial
5)Condensation and a grease deposit may form around the door and the air and steam outlet vents. This is normal.
6)Before using the appliance for the first time, remove all paper contents such as: protection cardboard, instructions for use, plastic bags and so on.
PLEASE READ AND KEEP THIS BOOKLET HANDY.
THE IDEAS AND INSTRUCTIONS WILL HELP YOU MAKE FULL USE OF THE OVEN
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