Convection Oven | DeLonghi AS 670 instruction

CONVECTION OVEN

AS 670

Instructions for use and recipes

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DeLonghi AS 670 manual Convection Oven

Contents

Convection Oven Description This Product is for Household USE only Important Safeguards Summary of Operation Keeping Correct Wire Shelf PositionWarm Defrosting Important Tips and Techniques Installation General Guidelines Convection and Traditional CookingConvection Baking of Convenience Foods Here are some tips for different types of convenience foods Roast, 2 4 lbs Food Temperature APPROX. Time Setting Broiling Food Weight or APPROX. Time ThicknessTips for Broiling Typical Foods Suggested Broiling Times Toasting Keep Warm SettingDefrosting Slice Slices Dehydrating kit Slot Wire shelf reversed Care and CleaningDehydrating For Dehydrating Lasagna Baked Gnocchi Alla RomanaBarbequed Ribs Deep Dish Chili PIE Apple Crumb Dessert Salmon LoafMARIAN’S Plum Torte Cottage Cheesecake Limited Warranty