Deni 1921, 1920 manual Vacuum Sealer Loses Vacuum After Being Sealed

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VACUUM SEALER LOSES VACUUM AFTER BEING SEALED

■Leaks along the seal can be caused by wrinkles, crumbs, grease or liquids. Reopen bag, wipe the top inside of the bag and smooth it out along the sealing strip before resealing.

■The release of natural gases or fermentation from foods (such as fresh fruits and vegetables) may occur. Open bag, if you think food has begun to spoil, and discard food. Lack of refrigeration or fluctuating temperatures in the refrigerator can cause food to spoil. If food is not spoiled, consume food immediately.

■Check the bag for a puncture or hole which may have released the vacuum. Cushion sharp edges in the contents of the bag with paper towels.

VACUUM SEALER NOT SEALING BAG PROPERLY

■Should Sealing Bar overheat and melt the bag, it may be necessary to lift the Lid and allow the Seal Bar to cool for a few minutes.

■A built-in safety shut-off may shut the machine off if it becomes overheated. Allow the Vacuum Sealer to cool down for 15 minutes and try again.

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