250107_Hand Mixer manual artwork.qxp 25/01/2007 15:32 Page 3
CONTENTS
INSTRUCTION MANUAL |
|
INTRODUCTION | 4 |
SAFETY PRECAUTIONS | 4 & 5 |
FEATURES | 5 |
PARTS & CONTROLS | 6 |
USING YOUR HAND MIXER | 7 to 8 |
THE ATTACHMENTS & THEIR USES |
|
SPEED SETTINGS |
|
GETTING STARTED |
|
SERVICING | 9 |
RETRACTABLE CORD |
|
CARE & STORAGE |
|
GUARANTEE |
|
HAND MIXER COOK BOOK
THE SECRETS OF SUCCESS | 11 to 14 |
DAILY USES FOR YOUR MIXER |
|
WHISKING AND BEATING |
|
WHIPPING CREAM |
|
THE CREAMING PROCESS |
|
SAVOURY | 15 to 17 |
CAULIFLOWER CHEESE SOUFFLE |
|
LITTLE ROLLS & BURGER BUNS |
|
CREAMED MASHED POTATOES |
|
SAVOURY & SWEET SAUCES | 17 & 18 |
LIME BUTTER |
|
MAYONNAISE |
|
BRANDY LOVERS BUTTER & CREAM |
|
CAKES, BISCUITS & DESSERTS | 19 to 23 |
CREAM FOR CAKES |
|
CHOCOLATE CAKE & ICING |
|
FRENCH APPLE CAKE |
|
PERFECT MERINGUES |
|
SWEET PASTRY |
|
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