Electrolux 3210 BU ROASTING CHART

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ROASTING CHART

INTERNAL TEMPERATURES –

Rare : 50-60°C, Medium : 60-70°C, Well done : 70-80°C

MEAT FAN OVEN COOKING TIME

Beef 160 – 180°C 20-35 minutes per ½kg (1lb)

and 20-35 minutes over

Beef, boned 160 – 180°C 25-35 minutes per ½kg (1lb)

and 25-35 minutes over

Mutton and Lamb 160– 180°C 25-35 minutes per ½kg (1lb)

and 25-35 minutes over

Pork and Veal 160 – 180°C 30-40 minutes per ½kg (1lb)

and 30-40 minutes over

Ham 160 – 180°C 30-40 minutes per ½kg (1lb)

and 30-40 minutes over

Chicken 160 – 180°C 15-20 minutes per ½kg (1lb)

and 20 minutes over

Turkey and Goose 160– 180°C 15-20 minutes per ½kg (1lb) up

to3½kg(7lb)then10minutes

per ½kg (1lb) over 3½kg (7lb)

Duck 160 – 180°C 25-35 minutes per ½kg (1lb)

and 25-35 minutes over

Pheasant 160 –18 0°C 35-40 mi nutes per ½kg (1lb)

and 35-40 minutes over

Rabbit 160 – 180°C 20 minutes per ½kg (1 lb)

and 20 minutes over

Potatoes with meat 160 – 180°C According to size

Potatoes without meat 180– 190°C According to size

The roasting temperatures and times given in the chart should be adequate for most joints, but slight adjustments

may be required to allow for personal requirements and the shape and texture of the meat. However, lower

temperatures and longer cooking times are recommended for less tender c uts or larger joints.

Wrap joints in foil if preferred, for extra browning uncov er for the last 20 – 30 min. cooking time.

ROASTING CHART

Contents

Main IMPORTANT SAFETY INFORMATION INSTALLATION CHILD SAFETY DURING USE CLEANING AND MAINTENANCE CONTENTS FOR THE USER FOR THE INSTALLER Built-under electric double oven WARNING: THIS APPLIANCE MUST BE EARTHED DESCRIPTION OF THE APPLIANCE The Control Panel GETTING TO KNOW YOUR OVEN BEFORE USING THE APPLIANCE WHEN FIRST SWITCHING ON RATING PLATE PREPARING TO USE YOUR APPLIANCE CONDENSATION AND STEAM COOKWARE THE COOLING FAN FOR THE CONTROLS CONTROL PANEL INDICATOR NEONS GRILL AND OVEN FURNITURE 1. SETTHETIMEOFDAY 2. HOW TO SET THE COUNTDOWN THE ELECTRONIC TIMER TO CANCEL THE COUNTDOWN 3. SETTING THE OVEN TIMER CONTROL A) TO SET THE TIMER TO SWITCH ON AND OFF AUTOMATICALLY B) TO SET THE TIMER TO SWITCH OFF ONLY 4. TO CANCEL AN AUTOMATIC PROGRAMME 5. TO RETURN THE APPLIANCE TO MANUAL Page USES OF THE GRILL HOW TO USE THE DUAL GRILL THINGS TO NOTE THE DUAL GRILL Page GRILLING CHART USES OF THE TOP OVEN HOW TO USE THE TOP OVEN THE TOP OVEN TO FIT THE OVEN SHELF Page TOP OVEN COOKING CHART USES OF THE FAN OVEN HOW TO USE THE FAN OVEN THE FAN OVEN TO FIT THE FAN OVEN SHELVES FAN OVEN COOKING CHART ROASTING CHART Page CARE AND CLEANING CLEANING MATERIALS CLEANING THE OUTSIDE OF THE APPLIANCE CLEANING THE BRASS PLATED HANDLES (WHERE APPLICABLE) CLEANING THE OUTER AND INNER DOOR GLASS PANELS TO REMOVE THE OUTER GLASS TO REPLACE THE OUTER DOOR GLASS TO CLEAN THE INNER GLASS DOOR CLEANING INSIDE THE OVENS TO REMOVE THE WIREWORK RUNNERS CLEANING THE SHELVES, WIREWORK RUNNERS AND GRILL/OVEN FURNITURE CARE OF STAYCLEAN SURFACES THE OVEN CLEANING CYCLE BOTH OVENS COOKING TO REDUCE SOILAGE. SOMETHING NOT WORKING? Page SERVICE AND SPARE PARTS 0870 5 929929 CUSTOMER CARE DEPARTMENT Standard guarantee conditions European Guarantee GUARANTEE CONDITIONS TECHNICAL DETAILS