Yeast Mixtures, Mins Rolls and buns | Electrolux 50 GR/BU manual

G R / B U

5 0

		Gas	Shelf	Approximate
Food		mark	position	cooking time

Pastries:	Plate tart (shortcrust)	6	1	25-35 mins.
	Fruit pie (shortcrust)	6	1	25-35 mins.
	Mince pies (flan pastry)	5	1 & 3	15-25 mins.
To help pastry brown on the underside cook on a metal plate, or if plates				are flat and have no rim underneath, place on baking tray
to cook.						L
to cook.						Y
						Y
Puddings:	Milk puddings	2	3	2 hrs.		R
	Baked sponge pudding	4	4	45-60 mins.		I
	Baked sponge pudding	4	4	45-60 mins.		C
	Baked custards	3	4	50-60 mins.		C
	Baked custards	3	4	50-60 mins.	Ovencookingchart
Yeast Mixtures:	Bread 0.45kg (1lb loaves)	8 *	3	30-40 mins.
	0.90kg (2lb loaves)	8 *	3	30-40 mins.
	Rolls and buns	8 *	2	10-20 mins.

*When baking bread cook at Gas mark 8 for 10 minutes before reducing to Gas mark 6 for the remainder of the cook time. Note: You must soak dried beans then boil them in an open pan for 15 minutes before you add them to any dish.

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Electrolux 50 GR/BU installation instructions Yeast Mixtures, Mins Rolls and buns

50 GR/BU specifications

The Electrolux 50 GR/BU is a versatile and innovative kitchen appliance designed to enhance cooking experiences with its array of features and cutting-edge technologies. This sleek and stylish oven is perfect for home chefs looking to elevate their culinary creations without sacrificing convenience.

One of the standout features of the Electrolux 50 GR/BU is its multifunctional cooking capabilities. With multiple cooking modes, including fan-assisted cooking, conventional top and bottom heat, and grilling options, this oven provides flexibility to experiment with various recipes, from roasting meats to baking pastries. The fan-assisted mode ensures even heat distribution, resulting in perfectly cooked dishes every time.

The oven boasts a generous capacity, allowing users to prepare large meals for family gatherings or dinner parties. The spacious interior can accommodate multiple racks, making it easy to cook several dishes simultaneously. This feature is particularly beneficial for busy households or anyone who enjoys entertaining guests.

Ease of use is a significant focus for Electrolux, and the 50 GR/BU does not disappoint. The user-friendly digital display and intuitive control panel allow for easy menu navigation and precise temperature settings. The oven also includes programmable cooking options, enabling users to set timers and automatic shut-off functions, which adds an extra layer of safety and convenience.

Another noteworthy technology incorporated into the Electrolux 50 GR/BU is its self-cleaning capability. The oven's innovative self-cleaning function uses high heat to eliminate food residues, grease, and spills, making post-cooking clean-up a breeze. This is a significant time-saver for busy individuals who want to enjoy their cooking experience without the hassle of extensive cleaning.

Energy efficiency is another essential characteristic of the Electrolux 50 GR/BU. Designed to consume less energy while delivering outstanding performance, this oven adheres to modern energy standards, helping users save on electricity bills without compromising cooking quality.

In summary, the Electrolux 50 GR/BU stands out as a top choice for those seeking efficiency, versatility, and style in their kitchen. With its multifunctional cooking modes, spacious capacity, user-friendly interface, self-cleaning feature, and energy efficiency, this oven is built to cater to the needs of modern cooking enthusiasts. Whether you are baking, roasting, or grilling, the Electrolux 50 GR/BU is poised to deliver exceptional results that will impress family and friends alike.

Contents

GR/BU Page N t e n t s R I C 5 0 G R / B U Oven For your safetyLighting the cooker Grill and hotplate To turn off any burner Cooking positions Grill control gives two heat settingsGrill Heat control Positioning food on the grid Preheating Hotplate Burner sizesPtoehT For your Safety Helpful hints Oven Heat zonesOven Shelves Baking trays and dishes For your safety CondensationRoasting Oven cooking chart Mins. per ½ kg 1lb and 25 mins Mins. per ½ kg 1lb and 15 mins¼-2½ hours Mins Rolls and buns Yeast Mixtures Slow cooking Food preparation slow cookingJoints of meat and poultry General points for slow cooking Frozen foods R I C 5 0 G R / B U Soups, casseroles and stewsVegetables Milk puddings R I C 5 0 G R / B U Reheating Care and cleaning For your safety Cleaning the brass plated handleHotplate Grill When replacing hotplate burner parts This will prevent fat splashing Follow the oven cleaning cycle RegularlyBoil over Oven roof General Oven cleaning cycle Installing the cooker For your safety LocationFor further details see Width 498mm Depth Cooker dimensionsR I C 5 0 G R / B U Positioning Overall height 1457mm 1475mm Height to hotplate 902mm 920mm General information For your safety BatteryMoving your cooker Storage LCheck What is wrong and why?Problem Check R I C 5 0 G R / B U Problem Gas Consumers Council Servicing For your safety Installation Instructions Grill DimensionsConnections Ignition Provision for Ventilation Important Safety Requirements Grill Assembly Location of ApplianceParts Required Fitting the Stability Bracket Levelling the Appliance Connecting to GAS Fitting the BatteryPressure Testing General Note Checking the GrillChecking the Hotplate Checking the Main Oven R I NC O5T0EGSR / B U Lyric 50GR/BU

Ovencookingchart

Yeast Mixtures:

30-40 mins.

Rolls and buns

50 GR/BU specifications