CONTENTS |
|
OPERATING INSTRUCTIONS | 5 |
Safety | 5 |
Disposal | 7 |
The Key Features of Your Appliance | 8 |
Description of the Appliance | 9 |
Digital displays | 10 |
Safety cut−out function for the cooking zones | 10 |
Other causes for a cooking zone switching itself off | 10 |
Before Using for the First Time | 11 |
Initial Cleaning | 11 |
Operation of the cooking surface | 11 |
Touch control sensor panels | 11 |
Switching on the appliance | 11 |
Switching off the appliance | 12 |
Selecting cooking settings | 12 |
Keep warm setting | 13 |
Switching the browning zone on and off | 13 |
Switching the triple ring zone on and off | 14 |
STOP+GO function | 15 |
Switching off a cooking zone | 16 |
Residual Heat Indicator | 16 |
Cooking using the automatic warm up function | 17 |
Cooking without the automatic warm up function | 18 |
Child safety lock | 19 |
Timer | 22 |
Safety cut−out | 22 |
Switching off the safety cut−out function |
|
before it has come to an end | 24 |
Countdown timer | 24 |
Uses, Tables and Tips | 25 |
Pans | 25 |
Energy saving tips | 25 |
Advice on Cooking with and without Automatic Warm up | 26 |
Reference values for your cooking | 27 |
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