ITEM #

 

 

 

 

 

 

 

 

MODEL #

 

 

 

air-o-convect Touchline

 

NAME #

 

 

 

 

SIS #

 

 

 

Electric Convection Oven 6GN

 

 

 

 

 

 

 

 

 

 

1/1

 

AIA #

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Main Features

 

 

 

 

 

 

 

 

 

 

 

 

 

 

∙ Dry hot convection cycle 25 °C to 300 °C ideal for low

 

 

 

 

 

humidity baking.

 

 

 

 

 

 

 

Automatic moistener (11 settings) for boiler-less steam

 

 

 

 

 

generation.

 

 

 

 

 

 

 

- 0 = no additional moisture (browning, au gratin, baking,

 

 

 

 

 

pre-cooked food)

 

 

 

 

 

 

 

- 1-2 = low moisture (small portions of meat and fish)

 

 

 

 

 

- 3-4 = medium low moisture (large pieces of meat,

 

 

 

 

 

reheating, roasted chicken and proving)

 

 

 

 

 

 

 

- 5-6 = medium moisture (roasted vegetable and first step

 

 

 

 

 

of roasted meat & fish)

 

 

 

 

 

 

 

- 7-8 = medium-high moisture (stewed vegetables)

 

 

 

 

 

- 9-10 = high moisture (poached meat and jacket potatoes)

 

 

 

 

 

∙ Programmability: up to 1000 recipes can be stored in the

 

 

 

 

 

oven's memory to replicate the same recipe at all times.

 

 

 

 

 

Includes also 16-step cooking programs.

 

 

 

 

 

 

 

∙ Core temperature probe.

 

 

 

 

 

 

 

∙ Variable fan speed (radial fan): full speed, half speed and

 

 

 

 

 

pulse ventilation available.

 

 

 

air-o-convect Touchline

 

∙ Hold function for keeping food warm at the end of a cycle.

 

 

∙ Automatic and manual rapid cooling activation when going

 

Electric Convection Oven 6GN 1/1

 

from a higher to a lower temperature.

 

 

 

 

∙ MultiTimer function.

 

 

 

 

 

 

 

 

 

 

266200 (AOS061EKA1)

air-o-convect Touchline

 

∙ air-o-clean™ automatic and built-in self cleaning system (4

 

 

Electric Convection Oven 6

 

automatic) with "Green" functions to save energy, water and

 

 

GN 1/1 - 400 V/3ph/50-60Hz

 

rinse aid.

 

 

 

266220 (AOS061EKN1)

air-o-convect Touchline

 

∙ HACCP data management

 

 

 

 

Electric Convection Oven 6

 

∙ USB connection.

 

 

 

 

GN 1/1 - 230 V/3ph/50-60Hz

 

 

 

 

 

 

 

 

 

 

Construction

 

 

 

 

 

 

 

 

 

 

Short Form Specification

 

∙ IPX 5 spray water protection certification for easy cleaning.

 

 

 

 

 

∙ 304 AISI stainless steel construction throughout.

 

Item No.

 

 

 

∙ Seamless hygienic cooking chamber with all rounded

 

 

 

 

corners for easy cleaning.

 

 

 

Unit to be Electrolux air-o-convect Touchline 6GN 1/1 Electric Convection

 

∙ Double thermo-glazed door with open frame construction,

 

 

for cool outside door panel. Swing hinged easy-release inner

 

Oven.

 

 

 

glass on door for easy cleaning.

 

 

 

air-o-convect Touchline performs all of the functions of a convection oven

 

∙ Swing hinged front panel for easy service access to main

 

and has a boilerless steaming function to add and retain moisture for high

 

components.

 

 

 

 

 

 

 

 

 

quality, consistent cooking cycles. Cooking modes include a convection (hot

 

 

 

 

 

 

air) cycle (25°C-300°C) with an automatic moistener with 11 settings from

 

Optional Accessories

 

 

 

zero to high moisture, programmability to save recipes, automatic pre-

 

∙ Automatic water softener for ovens

PNC 921305 ❑

 

heating, a hold function and automatic rapid cooling. All 304 Stainless steel

 

 

 

∙ Resin sanitizer for water softener

PNC 921306 ❑

 

construction, seamless hygienic cooking chamber with all rounded corners.

 

∙ Water filter for ovens

PNC 922186 ❑

 

Double thermo-glazed door with open frame construction for cool outside

 

∙ Standard open base with tray support for

PNC 922195 ❑

 

door panel. IPX5 spray water protection certification. Features USB

 

6&10x1/1GN

 

 

 

connection, HACCP management.

 

 

 

∙ Cupboard base and tray support for

PNC 922223 ❑

 

Air-o-clean™ automatic and built-in

self cleaning system with "Green"

 

6&10x1/1GN ovens

 

 

 

 

∙ Hot cupboard base with humidifier for

PNC 922227 ❑

 

functions to save energy, water and rinse aid.

 

 

 

6&10x1/1GN ovens, with support for

 

 

 

 

 

 

 

 

 

 

 

 

 

 

1/1GN and 600x400mm trays

 

 

 

 

 

 

 

∙ External reverse osmosis filter for ovens

PNC 922316 ❑

 

 

 

 

 

 

 

 

 

APPROVAL:

Electrolux Professional

www.electrolux.com/foodservice

foodservice@electrolux.com

air-o-convect Touchline Electric Convection Oven 6GN 1/1

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Electrolux 6GN manual Main Features, Construction Short Form Specification, Optional Accessories
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6GN specifications

Electrolux 6GN is a highly acclaimed cooking appliance that has made a significant impact in the culinary world, known for its advanced features and innovative technologies. Designed for both professional chefs and home cooks, the Electrolux 6GN combines efficiency with user-friendly functionalities to enhance the cooking experience.

One of the standout features of the Electrolux 6GN is its impressive capacity. With six gas burners, it allows users to cook multiple dishes simultaneously, making it ideal for busy kitchens. The burners are strategically placed to maximize cooking space, catering to various pot and pan sizes. This flexibility enables users to prepare a range of meals from simple recipes to complex gourmet dishes.

The technology behind the Electrolux 6GN ensures consistent heat distribution. The burners are engineered to provide powerful flames that can be easily adjusted, allowing for precise temperature control. This feature is crucial for delicate cooking processes, such as simmering sauces or sautéing vegetables, where temperature precision is vital.

Another significant advantage of the Electrolux 6GN is its robust build. Constructed with high-quality stainless steel, the appliance is not only aesthetically pleasing but also incredibly durable. The surface is resistant to stains and easy to clean, ensuring longevity even in a high-paced kitchen environment.

Safety is a top priority in the design of the Electrolux 6GN. The appliance is equipped with flame failure devices, which automatically cut off the gas supply if a flame goes out. This feature provides peace of mind, especially when multitasking in the kitchen.

Furthermore, the Electrolux 6GN integrates seamlessly with modern kitchen designs, complementing various styles while enhancing the overall functionality. Its sleek lines and professional finish make it an attractive addition to any cooking space.

In summary, the Electrolux 6GN is a versatile cooking appliance that stands out due to its six powerful burners, durable construction, and advanced safety features. Its combination of efficiency, user-friendliness, and modern aesthetics makes it a valuable asset for anyone passionate about cooking, whether in a professional setting or at home.
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