ITEM # _______________________________________________

 

MODEL # _____________________________________________

 

PROJECT NAME # ______________________________________

air-o-chill®

SIS # _________________________________________________

Blast Chiller-Freezer 101 (110 lbs.)

AIA # _________________________________________________

 

 

 

 

air-o-chill®

Blast Chiller-Freezer 101 (110 lbs.)

726952 (AOFP101CU) Blast Chiller-Freezer 101 (110 lbs.)

208 V/3p/60Hz - 22A

Short Form Specification

Item No. ___________________________________

Unit to be Electrolux air-o-chill®Blast Chiller-Freezer 101. Chilling load capacity to be 110 lbs. (50 kg) from 160 °F to 39 °F in 90’, freezing load capacity to be 110 lbs. (50 kg) from 160 °F to 0 °F in max 240’ on up to 10 Steam table pans. Unit shall feature Micro-processor controlled Soft-chilling, Hard-chilling and Blastfreezing cycles. At the end of each Blast-chilling- or freezing cycle the unit shall automatically activate a holding cycle. Defrost cycle is automatically and intelligently activated: ice build up on evaporator is automatically detected and defrost activated to maximize performance efficiency. Manual activation of defrost cycle is also possible. Unit does not have any heat limitation and can accept food directly from oven at cooking temperature. The unit features both time and core temperature controlled chilling cycles. One core temperature probe is provided as standard, up to three are available. All 304 stainless steel construction. Self contained 2.5 hp air-cooled compressor.

High density CFC and HCFC cyclopentane insulation material.

EKIS, pc-controlled HACCP monitoring software package available at additional cost.

Half day chef training included.

Covered by Electrolux Platinum Star® Service Program two-year parts and one-year labor warranty, installation start-up and performance check- up after one year from installation.

Main features

Load capacity: 110 lbs (50 kg) in chilling and freezing.

Will chill product from160 °F to 39 °F or below in less than 90 minutes.

Will freeze product from 160 °F to 0 °F or below in less than 240 minutes.

Easy-to-use, electronic control panel. Fully programmable.

Time or (automatic) core temperature controlled operation.

Cruise control (PATENT PENDING): self-adjusting probe-driven chilling.

Soft chill, Hard Chill and Blast Freeze modes.

Auto hold at temperature reached at end of blast chilling or freezing cycle.

Turbo cooling: non-stop mode (working temperature: from 39 to -32 °F).

Pre-programmed ice cream hardening cycles.

Standard equipped with one core temperature probe, can be ordered either with up to three core temperature probes or with one 3-sensor probe.

Automatic Intelligent and manual defrost modes.

Display: large LED for temperature and time/core temperature read out.

Audible alarms and visual indicators for food safety (HACCP) issues and separate audible and visual for unit malfunctions.

During cycle, temperature and time is monitored.

EKIS software (pc-based HACCP monitoring) requires optional board.

On-board HACCP monitoring capable.

Electrolux Platinum Star® Service package included:

2-year parts, 1-year labor warranty, 5-year compressor warranty.

Start-up install check.

Equipment check-up after 12 month from installation.

Half day chef training session

Construction

Magnetic, easy-to-remove heated gaskets.

Standard equipped with 6″, adjustable legs, castors available as option

All 304 stainless steel construction.

Seamless hygienic chilling chamber with all rounded corners for easy cleaning.

Coated evaporator fins.

Swing hinged front panel for easy service access to main components.

Self contained 2.5 hp compressor.

R404 A refrigerant.

Included Accessories:

• Five 304 stainless steel grids (12″ × 20″)

PNC 922062

One 10 rack cassette for air-o-system 101 (2.5″ standard pitch)

PNC 922006

One roll-in rack support air-o-chill® 101

PNC 881028

Installation Accessories:

• 1 single sensor probe for air-o-chill®

PNC 880089

• 2 single sensor probe for air-o-chill®

PNC 880096

• One 3 sensor probe for air-o-chill®

PNC 880088

• 4 castors (2 with brake) for air-o-chill®

PNC 880111

• External printer for HACCP

PNC 880048

• Electronic board for HACCP through PC Network

PNC 860183

Roll-in rack support air-o-chill® 102

PNC 881029

Optional Accessories:

Single 304 stainless steel grid (12″× 20″)

PNC 922062

Single 304 stainless steel full-size grid (21″× 26″)

PNC 922076

air-o Blast Chiller-Freezer 101 (110

Approval: ___________________________________________

Electrolux Professional, Inc.

www.electroluxusa.com/professional

3225 SW 42nd Street, Fort Lauderdale, Florida, 33312 • Telephone Number: 866-449-4200 • Fax Number: 954-327-6789

-chill®lbs.)

Page 1
Image 1
Electrolux AOFP101CU, 726952 warranty Air-o-chill, Air-o Blast Chiller-Freezer 101, Chilllbs, Short Form Specification

726952, AOFP101CU specifications

The Electrolux AOFP101CU,726952 is an innovative kitchen appliance designed to enhance cooking efficiency while blending modern technology and user-friendly features. This oven exemplifies Electrolux's commitment to quality and versatility, making it a valuable addition to any contemporary kitchen.

One of the standout features of the AOFP101CU is its multifunctional capability, offering a variety of cooking modes to accommodate different culinary needs. From traditional baking and roasting to advanced steam cooking and sous vide, this oven provides the flexibility to prepare a wide range of dishes with precision. The steam cooking option not only helps retain moisture and nutrients in food but also promotes healthier cooking practices.

The oven’s intuitive digital display and user-friendly interface simplify the cooking process, enabling users to easily select settings, adjust temperatures, and monitor cooking times. The precise temperature control ensures that dishes are cooked evenly, minimizing the risk of undercooking or overcooking. Additionally, the appliance features pre-programmed recipes that guide users through the cooking process, making it ideal for both novice cooks and experienced chefs.

Energy efficiency is another critical characteristic of the AOFP101CU,726952. This model is designed to consume less energy while delivering optimal cooking performance, making it a responsible choice for environmentally conscious consumers. Its advanced insulation maintains temperature effectively, ensuring minimal heat loss during operation.

The interior of the oven is spacious and allows for cooking larger meals or multiple dishes simultaneously. Equipped with adjustable racks and a spacious cooking cavity, the AOFP101CU accommodates various cookware sizes. The easy-to-clean interior surface, along with the self-cleaning feature, also saves time and effort in post-cooking maintenance.

Safety is a priority in the design of the AOFP101CU,726952, featuring an automatic shut-off function that enhances user safety. The oven's door is equipped with a child lock system, preventing unintended access during operation.

In summary, the Electrolux AOFP101CU,726952 is a multifunctional oven designed with advanced features and technologies that simplify meal preparation, enhance cooking results, and promote energy efficiency. Its modern design, user-friendly interface, and emphasis on safety make it an excellent choice for anyone looking to elevate their cooking experience. This oven not only meets but often exceeds the expectations of consumers, reinforcing Electrolux's reputation as a leader in kitchen innovation.