Electrolux AOS202EAM1 warranty Short Form Specification, Main features, Construction, air-o-steam

			ITEM # _______________________________________________
			MODEL # _____________________________________________
			PROJECT NAME # ______________________________________
		air-o-steam®	SIS # _________________________________________________
	Electric Combi Oven 202		AIA # _________________________________________________
			Main features
			• Dry, hot convection cycle (77 °F to 572 °F): ideal for low humidity baking.
			•	Low temperature steam cycle (77 °F to 211 °F): ideal for
				sous-vide (vacuum packed) re-thermalization and delicate cooking.
			•	Steam cycle (212 °F): seafood and vegetables.
			•	High temperature steam (213 °F to 266 °F).
			•	Combination cycle (77 °F to 482 °F): combining convected heat
				and steam to obtain humidity controlled cooking environment,
				accelerating the cooking process and reducing weight loss.
			•	Pre-programmed re-thermalization cycles for banqueting applications.
			•	air-o-clima: lambda sensor controlled automatic humidity
				adjustment of cooking environment (PATENT).
			•	6-point multi-sensor core temperature probe.
			•	Pre-programmed Low Temperature Cooking cycle (LTC): minimizes
				weight loss, maximizes food quality for large pieces of meat (PATENT).
			•	Cook&Hold cycle.
			•	Variable fan speed. Radial fan.
			•	Reduced power cycle.
			• 20 pre-set cooking programs in memory for most popular cooking items.
			• 100 program locations in on-board memory, up to 7 cooking steps each.
			•	air-o-clean: built-in and automatic self-cleaning system.
	air-o-steam®Electric Combi Oven 202		•	Electrolux Platinum Star® Service package included:
				• 2-year parts, 1-year labor warranty.
	267085 (AOS202EAM1)	Electric Combi Oven 202		• Start-up install check.
		208 V/3p/60Hz - 139 A		• Equipment check-up after 12 month from installation.
	267095 (AOS202EAB1)	Electric Combi Oven 202		• Half day chef training session.
		240 V/3p/60Hz - 120 A	Construction
	Short Form Specification		•	IPX 5 splash water protection certification for easy cleaning.
			•	All 304 stainless steel construction.
			•	Seamless hygienic cooking chamber with all rounded corners for easy
	Item No. ___________________________________
				cleaning.
	Unit to be Electrolux air-o-steam®Combi Oven AOS202E. The air-o-steam®		•	Double thermo-glazed door with open frame construction, for cool
	features three cooking modes – Steam (77 °F-266 °F), Hot convected air			outside door panel.
	(77 °F-572 °F) and Combi-mode (77 °F-482 °F). Each cooking mode operates		•	Swing hinged easy-release inner glass on door for easy cleaning.
	under lambda-sensor driven air-o-clima: automatic and constant real humidity
	control. 6-point multi-sensor for core temperature controlled cooking cycles.		•	Swing hinged front panel for easy service access to main components.
	Pre-programmed Low Temperature Cooking cycle (LTC) and programmable memory
			Included Accessories
	(up to 100, 7-step programs available), 20 factory pre-set cooking programs
	included. Large LED display for both set and actual values of humidity and
			•	1 rack trolley (20 racks)	PNC 922044
	temperature in cooking chamber during cooking. All 304 stainless-steel
	construction, seamless hygienic cooking chamber with all rounded corners.		•	20 304 stainless steel grids	PNC 922076
	Double thermo-glazed door with open frame construction for cool outside door
	panel. Halogen cooking chamber lighting. IPX-5 (NEMA 4) spray water		Optional Accessories
	protection certification.
			•	Increased pitch rack trolley (16 grids)	PNC 922046
	air-o-clean, automatic and built-in self-cleaning system.
	EKIS, pc-controlled HACCP monitoring software package available at		•	92 plate trolley	PNC 922055
	additional cost.		•	Thermal blanket	PNC 922046
	Half day chef training included.
			•	Pair of chicken racks (8 chickens per rack)	PNC 922036
	Covered by Electrolux Platinum Star® Service Program two-year parts
			•	Non-stick universal pans	PNC 922090-2
	and one-year labor warranty, installation start-up and performance check-
	up after one year from installation.		•	Combi oven grill	PNC 922093
			•	Fat filters	PNC 922179
			•	Frying griddle	PNC 922215
			•	Pair of frying baskets	PNC 922239
			•	Heat shield for 202	PNC 922242
Approval: ___________________________________________			•	External hand shower	PNC 923006

Electrolux Professional, Inc.

www.electroluxusa.com/professional

3225 SW 42nd Street, Fort Lauderdale, Florida, 33312 • Telephone Number: 866-449-4200 • Fax Number: 954-327-6789

air-o-steam®Electric Combi Oven 202