C L A S S I C G R

Soups, casseroles and stews

Do not cook casseroles over 3 kg (6lb).

Bring to the boil on the hotplate then cook on slow cook. Cook in the middle of the oven or above.

Vegetables

Cut into small pieces.

Dried beans must be pre-soaked then boiled in an open pan for 15 minutes before adding to any dish.

Place vegetables under meat in casseroles.

Cook for 30 minutes at gas mark 6, then reduce to the slow cook setting.

Milk puddings

Cover the cereal with boiling water and leave it to stand for 30 minutes.

lDrain and make the pudding in the usual way.

Cook for 30 minutes at gas mark 6, then reduce to the slow cook setting.

General points for slow cooking

Frozen foods

Thaw thoroughly before cooking.

Thickening

Toss meat in flour for casseroles. Blend cornflour with water and add it at the end of cooking.

Flavouring

Flavours are held in the food because there is little evaporation. Adjust flavouring at the end of the cooking time.

Liquid

Use slightly less liquid as there is little evaporation during cooking.

Milk and milk products, for example cream

Add these towards the end of cooking to prevent them from curdling.

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Electrolux CLASSIC GR Soups, casseroles and stews, Vegetables, Milk puddings, General points for slow cooking Frozen foods
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CLASSIC GR specifications

The Electrolux CLASSIC GR represents a blend of innovative technology and classic design, making it a popular choice for both home cooks and professional chefs. One of the standout features of this appliance is its powerful gas burners, which provide precise temperature control and quick heating capabilities. With multiple burners of varying sizes, users can easily accommodate different cooking needs, whether for simmering sauces or boiling pasta.

Another defining characteristic of the CLASSIC GR is its spacious oven, designed for versatility. The oven boasts a generous capacity, allowing for the simultaneous cooking of multiple dishes, perfect for family gatherings or special occasions. Enhanced by even-heat technology, it ensures consistent cooking results, reducing the chances of hot spots and burnt edges. The inclusion of a convection fan further optimizes airflow, allowing food to cook evenly and more quickly.

The design of the Electrolux CLASSIC GR does not shy away from aesthetics. Crafted with high-quality materials, it exhibits a timeless look that fits seamlessly into various kitchen styles. The stainless steel finish adds not only durability but also an easy-to-clean surface, helping to maintain the appliance's sleek appearance over time.

Safety features have also been prioritized in the CLASSIC GR. The oven comes equipped with a child lock and automatic shut-off function, giving peace of mind to users. Additionally, the burners are designed to minimize gas leaks, ensuring a safe cooking experience.

Ease of use is another hallmark of the CLASSIC GR. The control knobs are ergonomically designed for intuitive operation, allowing for smooth adjustments to heat levels. The inclusion of a digital display provides users with essential cooking information at a glance.

Energy efficiency is increasingly becoming a priority in modern appliances, and the ELECTROLUX CLASSIC GR does not disappoint. Its design focuses on reducing energy consumption while maximizing performance, making it an eco-friendly option without compromising on power.

In summary, the Electrolux CLASSIC GR combines practicality with style, offering advanced cooking technologies, robust safety features, and efficient energy usage. Whether you're an amateur chef or a culinary enthusiast, this appliance provides everything you need to elevate your cooking experience.
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