Lighting the appliance, Hotplate | Electrolux CSG 500 guide

Lighting the appliance

C S G 5 0 0

Lighting the appliance

The system works by means of an electric spark system. Details about the plug are given on page 32.

For your safety

In the event of the burner flames being accidentally extinguished, turn off the burner control and do not attempt to re-ignite the burner for at least 1 min.

Hotplate

To light

1.Push in the control knob and turn it to the large flame symbol (highest setting), and press the ignition button immediately. When the burner has lit release the button.

Warning: If the ignition button is not pressed a build up of gas may cause the flame to spread.

Please note: If you have any trouble lighting a hotplate burner turn all the hotplate control knobs off and make sure the hotplate burner parts have been replaced correctly.

See page 25 for more information.

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Electrolux CSG 500 installation instructions Lighting the appliance, Hotplate

CSG 500 specifications

The Electrolux CSG 500 is a standout appliance in the realm of modern kitchen technology, delivering exceptional performance tailored to the contemporary cook. This multifunctional oven is designed for efficiency, versatility, and style, making it an ideal choice for anyone looking to elevate their culinary experience.

One of the main features of the CSG 500 is its advanced cooking technologies. This model includes a steam cooking function that not only preserves the nutrients in food but also enhances flavors and textures, making dishes more appealing. The steam feature is perfect for healthy cooking, allowing users to prepare vegetables, fish, and even grains without compromising their natural qualities.

In addition to steam cooking, the CSG 500 is equipped with a convection baking feature. The convection system circulates hot air evenly throughout the oven, ensuring consistent cooking results. This is particularly beneficial for baking, as it allows pastries and bread to rise evenly and develop a beautiful, golden crust.

The CSG 500 also boasts a user-friendly touchscreen interface, which facilitates easy navigation through various cooking modes and temperature settings. The intuitive design allows users to easily select pre-programmed settings for popular dishes, simplifying the cooking process. Furthermore, this model offers a range of presets that can be adjusted to suit individual preferences, allowing for customized cooking experiences.

Energy efficiency is another characteristic that makes the CSG 500 a smart choice for environmentally conscious consumers. Equipped with an A+ energy rating, this oven not only reduces energy consumption but also lowers utility bills, making it a cost-effective option for everyday use.

Safety features are paramount in the Electrolux CSG 500. The oven includes a child lock function, ensuring that curious little hands cannot accidentally activate or modify settings. Additionally, the exterior of the oven remains cool to the touch, minimizing the risk of burns when in use.

In terms of design, the CSG 500 embodies a sleek, modern aesthetic that complements any kitchen decor. Its stainless steel finish and minimalist lines contribute to a sophisticated look, making it a desirable addition to both classic and contemporary kitchens.

In summary, the Electrolux CSG 500 is a remarkable combination of innovative cooking technologies, energy efficiency, user-friendly features, and stylish design. It empowers cooks of all skill levels to create delicious and nutritious meals with ease, making it a worthwhile investment for any home chef.

Contents

CSG For your safety Introduction Contents Lighting the appliance Hotplate Leave the grill door open when you are using the grill Grill/second ovenGrill Second oven To turn off any burner Main ovenOven light Prior to using the grill High settingGrill Heat control Cooking positions GeneralPreheating Positioning food on the grid Grill pan and handle Grill pan is supplied with a removable handle Hotplate Burner sizes Take care to avoid burns and scalds when you Are reaching across the hotplate Helpful hints Heat zones OvensOven shelves Baking trays and dishes Roasting Condensation Oven cooking chart Main oven Mins. per ½kg 1lb and 25 mins Mins. per ½kg 1lb and 15 mins¼ 2¾ hours 205 mm ½ 2¾ hours 30 40 mins Rolls and buns 10 20 mins Oven cooking chart Second oven Base MediumLamb Shelf on Medium Base Well Done Individual 20 30 mins Cakes Christmas Cake Shelf ½ 4½ hours ½ hours Pastries Plate tart shortcrust 25 35 mins Fruit pie shortcrust 25 35 minsBaking tray Baked custard 50 60 mins Food preparation slow cooking Slow cookingPlease note There is no slow cook on the second oven Do not cook casseroles over 2.7kg 6lb Cover food with a tight fitting lid or tinfoilThaw thoroughly before cooking Left over food should be cooled quickly and refrigerated Care and cleaning For your safety Cleaning the handles and control knobs When replacing hotplate burner parts Cap to crown Grill and top oven Main oven Main oven cleaning cycle Cleaning between the outer and inner door glass To remove the outer glass Cleaning The Door Glass Installing the applianceLocation Make sure that a stability bracket is fitted Appliance dimensions PositioningCurtains behind the appliance Height to hotplate 900mm 920mm Connecting to the electricity supply General information For your safetyMoving your appliance Replacing the oven light bulb What is wrong and why? Check Probably a fault Service and spare parts Name Model Number Serial Number C. Number Customer Care Department Installation Instructions Dimensions ConnectionsGrill Hotplate Important Safety Requirements Main OvenSecond Oven General Location of Appliance AFig.1b Levelling the Appliance Parts RequiredFitting the Stability Bracket Connecting to GAS Connection to the Electricity Supply Checking the Grill Pressure TestingChecking the Hotplate Checking the Main Oven Checking the Second OvenChecking the Main Oven Light General Note G 5 0 0 Contents Check List 55 77 High Street Telephone 0870 5 Part Number311698200